Name: HeartBeet Bean Tacos
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: ½ tsp cumin; ½ tsp chili powder; ½ smoked paprika; ½ tsp turmeric; 2 tbsp olive oil; 1 onion; 1 large beet, washed; 1 can pinto beans; Cilantro for garnish; Salt and pepper; 5 cloves garlic, peeled; ½ inch piece of ginger peeled; 1 tsp coriander

Tacos

What are the basic ingredients for making Tacos?

What type of meat is typically used for Tacos?

How should I prepare the tortillas for Tacos?

Can I use a different type of meat or protein for Tacos?

What can I do if my Tacos are too dry or lacking flavor?

What are some common mistakes to avoid when making Tacos?

Gorgeous beetroot and filling Pinto Beans are sautéed in onions, ginger, garlic and a tasty blend of spices, piled onto tacos and topped off with creamy guacamole in these tasty , vegetarian HeartBeet Bean Tacos!

Gluten Free

Lactose Free

Mediterranean

Vegetarian

Vegan

Seasonings

gram

ground cumin

chili powder

smoked paprika

ground turmeric

Oils

milliliter

olive oil

Fresh Vegetables

onion

beet

Beans & Legumes

pinto beans

fresh cilantro

Salt & Pepper

garlic

fresh ginger

ground coriander

Beta-cryptoxanthin

Vitamins

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Pantothenic acid (B5)

Lycopene

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Thiamin (B1)

Niacin (B3)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Trans fatty acids

Lutein+zeaxanthin

Riboflavin (B2)

Explore layers of flavor with these Char-Grilled Zucchini and Corn Tacos - they're simple, colorful, and absolutely delicious. Smoky grilled zucchini and corn enveloped in wholesome whole wheat tortillas are topped off with seasoned tempeh and a drizzle of the smoothest avocado cream, then finished with a burst of fresh lime and jalapeno heat. This vegan delight brings a vibrant touch to your menu.

Char-Grilled Zucchini and Corn Tacos with Creamy Avocado Drizzle

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Oklahoma-Style Loaded Tacos with Crispy Fry Bread

Satisfy your taste buds with our Tropical Mango Black Bean Tacos. Packed with colorful vegetables, juicy mango and protein-rich black beans, these tacos make for a vibrant and delicious meal. This recipe includes an easy-to-make mango salsa to elevate your taco experience.

Tropical Mango Black Bean Tacos

Savor the flavors of these delicious Smokey Cauliflower Tacos topped with a Zesty Tahini Sauce. These vegan and gluten-free treats are perfect for any night of the week and will satisfy even the pickiest eaters.

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Experience an enticing fusion of flavors with our Savory-Spicy Asian Tacos with Pork, filled with a delectable sweet and spicy pork and veggie blend. Topped with a vibrant chili-mayo drizzle and sprinkled with fresh cilantro, these tacos are sure to bring the zing to your dinner table!

Savory-Spicy Asian Tacos with Pork

These refreshing summer tacos bring together the smokey flavors of grilled zucchini and sweet corn, with the richness of black beans and tempeh. Tied together with a creamy avocado dressing, they are the perfect meal for those sunny days when you want something light yet satisfying.

Sizzling Summer Corn and Zucchini Tacos

These hearty Mahi-Mahi tacos are not your typical tacos - they're better! Expect the a blend of gentle spicy heat, cooling crema, and the freshness of lettuce and avocado with each bite. They're easy to make and perfect for a delightful casual dining experience.

Sizzling Mahi-Mahi Tacos with Zesty Lime Crema

HeartBeet Bean Tacos

Baking Goods

Produce

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HeartBeet Bean Tacos

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