RECIPESPRODUCTSPANTRYSHOPPING
Salt and Lavender

Ground Turkey Soup

This ground turkey soup is simple to make, inexpensive, healthy, and comforting. Pasta and beans make this brothy soup extra filling!
14
105
40 min
TOTAL TIME
489
CALORIES
$1.66
PER SERVING
Ground Turkey Soup
Ingredients
14 INGREDIENTS
6 SERVINGS
Water
1 cup water
Italian Seasoning
1 dash italian seasoning
Salt & Pepper
salt & pepper
Olive Oil
1 tbsp olive oil
Onion
1/2 medium onion
Carrots
2 medium carrots
Ground Turkey
1 lb ground turkey
Lemon Juice
1 tbsp lemon juice
Canned White Beans
1 can canned white beans
Uncooked Fusilli Pasta
1 1/2 cups uncooked fusilli pasta
Celery
2 sticks celery
Garlic
2 cloves garlic
Chicken Broth
4 cups chicken broth
Baby Spinach
2 cups baby spinach
fresh
Directions
13 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Salt and Lavender
Health Info
Macros
57g
CARBS
11g
FAT
40g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
21 Recipes for Turkey Soup
Slow Cooker Turkey Soup
12
4 hrs 45 min
38
Slow Cooker Turkey Soup
Ground Turkey Soup with Beans & Spinach
13
20 min
151
Ground Turkey Soup with Beans & Spinach
Leftover Turkey Soup Recipe with Orzo and Spinach
18
35 min
13
Leftover Turkey Soup Recipe with Orzo and Spinach
Leftover Turkey Soup
13
35 min
7
Leftover Turkey Soup
Lentil Turkey Soup
12
1 hr
15
Lentil Turkey Soup
Easy Leftover Turkey Soup Recipe
12
35 min
10
Easy Leftover Turkey Soup Recipe
Creamy Vegetable Turkey Soup
13
35 min
1
Creamy Vegetable Turkey Soup
Thai Turkey Soup
15
30 min
50
Thai Turkey Soup
Frequently Asked Questions
What is turkey soup?
What ingredients do I need to make turkey soup?
How do I prepare the turkey for the soup?
Can I make turkey soup in a slow cooker or Instant Pot?
How can I thicken or thin the soup?
Can I use different vegetables in the soup?
How do I store leftover soup?
What are common mistakes to avoid when making turkey soup?