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Honestly Yum
Green Orzo Salad w/ Basil Vinaigrette
This green orzo salad with basil vinaigrette is exploding with flavors and textures like asparagus, snap peas, spinach, basil and buffalo mozzarella! Never bring a boring pasta salad to a gathering ever again!!
6,381
740
CALORIES
$6.50
PER SERVING
Ingredients
17 INGREDIENTS
4 SERVINGS
1/2 cup olive oil
1 tsp kosher salt
1 lb asparagus
1 cup spinach
1/4 cup fresh basil
1 lb orzo
1/2 lbs snap peas
1/2 tsp red pepper flakes
2 tbsp red wine vinegar
1 clove garlic
black pepper
1 tbsp olive oil
1/4 cup sliced almonds
8 oz buffalo mozzarella
2 cups fresh basil
tightly packed
1 whole shallot
salt & pepper
Directions
21 STEPS
View Directions on Honestly Yum
Health Info
Macros
39g
CARBS
57g
FAT
20g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
How do I keep the orzo from clumping together?
Can I use another type of pasta for this salad?
How long should I cook the orzo?
Can I make orzo salad ahead of time?
What other ingredients can I add to the orzo salad?
Can I serve Orzo Salad warm?
What can I use if I don’t have feta cheese?
What kind of dressing goes best with orzo salad?
What can I serve with orzo salad?
What type of vinegar should I use for the salad’s dressing?
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