Name: green bean casserole with cripsy pesto onions
Prep time: 20 min
Cook time: 26 min
Total time: 46 min
Ingredients: 6 C green beans, cut in half; 1 shallot, thinly sliced; 1 1/2 C rice flour; 1 tbsp apple cider vinegar; 1 tsp smoked paprika; 2 tbsp arrowroot powder; 1 white onion; 1 tbsp onion powder; 1 1/2 C nondairy milk; 3 C vegetable oil, for frying; 1 tsp sea salt; 2 garlic cloves, minced; 1 tsp coconut oil; 1 package Le Grand Vegan Pesto; 1 package Le Grand Vegan Alfredo Sauce; 1 1/2 C nondairy milk; 1/2 tsp ground black pepper

Green Bean Casserole

Can you make Green Bean Casserole ahead of time?

What can you add to Green Bean Casserole to make it more flavorful?

How many calories are in a serving of Green Bean Casserole?

It's a twist on the classic green bean casserole... and yes, the pesto makes it better!

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

Fresh Vegetables

gram

green beans

shallot

Flour & Meal

rice flour

Vinegar

milliliter

apple cider vinegar

Seasonings

smoked paprika

arrowroot powder

white onion

onion powder

Non Dairy Milk

unsweetened plant milk

Oils

vegetable oil

sea salt

garlic

coconut oil

Pasta Sauces

vegan pesto

vegan alfredo sauce

black pepper

Calories from Fat

Calories

Potassium

Minerals

Phosphorus

Lactose

Carbohydrates

Cholesterol

Selenium

Vitamin D

Vitamins

Folic Acid (B9)

Cyanocobalamin (B12)

Beta-carotene

Vitamin A

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Thiamin (B1)

Total polyunsaturated fatty acids

Manganese

Vitamin K

Lycopene

Vitamin E

Trans fatty acids

Niacin (B3)

Copper

Zinc

Sodium

Magnesium

Iron

Calcium

Sugar

Dietary Fiber

Protein

Water

Choline

Dietary Folate Equivalents

Vitamin C

Alpha-carotene

Beta-cryptoxanthin

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

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green bean casserole with cripsy pesto onions

Produce

Baking Goods

Condiment & Toppings

Dairy

Pasta, Sauces, Grain

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