Vegan Alfredo Sauce

Vegan Alfredo Sauce offers a rich and creamy spin on traditional sauce, catering to those that prefer plant-based options. Skillfully prepared without the inclusion of dairy, this alternative boasts an impressive medley of taste and consistency almost akin to its non-vegan counterpart. This savory delight is composed primarily of cashews and nutritional yeast, lending a unique blend of nuttiness and cheesy undertones. It may be used as an indulgent topper to pastas, lasagna, or even sautéed vegetables, extending its versatility to diverse culinary endeavors.