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The Inspired Home Billy Parisi

Greek Marinated Chicken with Roasted Tomatoes & Feta Over Lemon Parsley Orzo

This easy Greek-inspired marinade requires minimal raw meat handling, has awesome flavor, and is super easy to prepare! Make this Greek Marinated Chicken with Roasted Tomatoes and Feta over a Lemon Parsley Orzo anytime you need an easy delicious dinner.
54
1
1 hr
TOTAL TIME
812
CALORIES
$4.36
PER SERVING
Greek Marinated Chicken with Roasted Tomatoes & Feta Over Lemon Parsley Orzo
Ingredients
13 INGREDIENTS
4 SERVINGS
Lemon
1 whole lemon
juiced
Orzo
1 lb orzo
Fresh Parsley
3 tbsp fresh parsley
Honey
1 tbsp honey
Dried Oregano
2 tsp dried oregano
Greek Olive Oil
greek olive oil
approximately
Salt
3 tsp salt
Fresh Parsley
1 handful fresh parsley
chopped
Feta Cheese
1 block feta cheese
drained from liquid and hand broken into big and small pieces
Salt
salt
to sprinkle
Whole Milk Plain Greek Yogurt
1 cup whole milk plain greek yogurt
Cherry Tomatoes
1 lb cherry tomatoes
Trimmed Chicken Breasts
2 lbs trimmed chicken breasts
Directions
22 STEPS
30 min
PREP TIME
30 min
COOK TIME
1 hr
TOTAL TIME
View Directions on The Inspired Home Billy Parisi
Health Info
Macros
42g
CARBS
42g
FAT
63g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Greek chicken?
What ingredients do I need to make Greek chicken?
Do I need to marinate the chicken?
Can I use boneless, skinless chicken breasts instead of chicken thighs?
Can I cook Greek chicken in the oven instead of on the grill?
How can I make the chicken more flavorful?
How can I prevent the chicken from sticking to the grill?
How should I store leftover Greek chicken?