Name: Greek Chicken with Lemon and Feta
Prep time: 10 min
Cook time: 15 min
Total time: 55 min
Ingredients: ¼ cup extra virgin olive oil; ½ tsp smoked paprika; ¼ cup feta cheese; 1 lemon; 1 pound of thin-sliced chicken breast; 1 tsp dried oregano; ¼ cup fresh chopped parsley; 3 garlic cloves; ½ tsp + a pinch of sea salt; ¼ tsp coarse black pepper; Additional wedges of lemon

Greek Chicken

What ingredients do I need to make Greek chicken?

Can I use boneless, skinless chicken breasts instead of chicken thighs?

Can I cook Greek chicken in the oven instead of on the grill?

How can I make the chicken more flavorful?

How can I prevent the chicken from sticking to the grill?

How should I store leftover Greek chicken?

Perfectly seasoned Greek Chicken with lemon, garlic, fresh herbs, and feta. You are going to love how easy it is to make.

Milk

Mediterranean

Low Carb

Oils

milliliter

extra virgin olive oil

Seasonings

gram

smoked paprika

Cheese

feta cheese

Fresh Fruit

lemon

Poultry

chicken breast

dried oregano

Fresh Vegetables

fresh parsley

garlic

sea salt

black pepper

Water

Calories

Carbohydrates

Protein

Cholesterol

Trans fatty acids

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Selenium

Calories from Fat

Dietary Fiber

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Greek Chicken with Lemon and Feta

Baking Goods

Dairy

Produce

Meat & Seafood

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