Name: Flan de Chocolate
Prep time: 15 min
Cook time: 60 min
Total time: 555 min
Ingredients: 1 teaspoon vanilla extract; 2 tablespoons water; 1 14-ounce can sweetened condensed milk; 6 large eggs, at room temperature; 1/3 cup heavy cream; 1 cup AMERICAN HERITAGE® Finely Grated Baking Chocolate, plus more for garnish; 1 cup white sugar; 1 12-ounce can evaporated milk, divided

Flan

Can I use a different sweetener instead of sugar?

What is a water bath and why is it necessary for Flan?

How long does Flan last and how should I store it?

Flan de chocolate is a creamy chocolate flan recipe that's both light in texture and rich in flavor. It's perfect for the holidays, and is a great alternative to traditional flan for chocolate lovers.

Milk

Eggs

Vegetarian

Gluten Free

Extracts

milliliter

vanilla extract

Water

water

Canned & Dry Milk

condensed milk

gram

eggs

Creams & Creamers

heavy cream

Baking Chocolate & Chips

semi sweet chocolate

Sugars & Sweeteners

sugar

evaporated milk

Added Sugar

Sugar

Calories

Carbohydrates

Cholesterol

Iron

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Copper

Manganese

Vitamin A

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Zinc

Vitamin C

Lactose

Protein

Dietary Fiber

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Selenium

Vitamin D

Vitamin K

Beta-carotene

Beta-cryptoxanthin

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Flan de Chocolate 

Baking Goods

Beverages

Dairy

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