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Isabel Eats
Easy Flan Recipe
An easy flan recipe made with only 5 simple ingredients! This creamy custard dessert is topped with caramel and popular in Mexico, Spain and Latin America.
172
32,597
157
5 hr 35 min
TOTAL TIME
277
CALORIES
$0.57
PER SERVING
Ingredients
5 INGREDIENTS
8 SERVINGS
4 large eggs
14 oz sweetened condensed milk
1 1/4 cups whole milk
1 tbsp vanilla extract
3/4 cup granulated sugar
Directions
29 STEPS
20 min
PREP TIME
1 hr 15 min
COOK TIME
5 hr 35 min
TOTAL TIME
View Directions on Isabel Eats
Health Info
Macros
50g
CARBS
6g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
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Flan For One
Frequently Asked Questions
What is Flan?
What ingredients do I need to make Flan?
What equipment do I need to make Flan?
Can I use a different sweetener instead of sugar?
Can I make Flan without eggs?
What is a water bath and why is it necessary for Flan?
How can I prevent my Flan from cracking?
How long does Flan last and how should I store it?
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