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The Fork Bite
Instant Pot Flan Recipe
The great thing about this dessert is that it is super easy to make. What’s more, if you use an Instant Pot, you can slash the cooking time by half.
8
45 min
TOTAL TIME
184
CALORIES
$0.38
PER SERVING
Ingredients
8 INGREDIENTS
6 SERVINGS
1/3 cup sugar
1 1/4 cups whole milk
1/2 cup heavy cream
5 tbsp sugar
1 tsp vanilla extract
3 whole eggs
2 whole egg yolks
2 tbsp water
Directions
26 STEPS
20 min
PREP TIME
25 min
COOK TIME
45 min
TOTAL TIME
View Directions on The Fork Bite
Health Info
Macros
25g
CARBS
13g
FAT
8g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
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1
Flan For One
Frequently Asked Questions
What is Flan?
What ingredients do I need to make Flan?
What equipment do I need to make Flan?
Can I use a different sweetener instead of sugar?
Can I make Flan without eggs?
What is a water bath and why is it necessary for Flan?
How can I prevent my Flan from cracking?
How long does Flan last and how should I store it?
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