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Cooking On The Ranch.
Easy Shrimp and Sausage Gumbo Recipe
This Easy Gumbo Recipe Has the Flavor of a gumbo that you've spent hours preparing. Ready in about 45 minutes, this is a weeknight dinner recipe you'll want to keep on your meal plan rotation.
2
545
1
45 min
TOTAL TIME
959
CALORIES
$3.49
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
1/2 lbs shrimp
1 1/2 cups okra
sliced
1/4 cup cooking oil
3 cups chicken broth
1/4 cup red pepper
tabasco sauce
2 whole dried bay leaf
1 tbsp creole seasoning
3 cups hot cooked rice
1/4 cup green pepper
4 cloves garlic
1/3 cup all-purpose flour
1/2 cup sweet onion
1/4 tsp ground red pepper
8 oz andouille sausage
Directions
13 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Cooking On The Ranch.
Health Info
Macros
131g
CARBS
28g
FAT
41g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
Contains these allergens
CRUSTACEAN SHELLFISH
WHEAT
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Frequently Asked Questions
What is Gumbo?
What are the essential ingredients for making Gumbo?
What kind of meat or seafood can I use in Gumbo?
What is the best way to make a roux?
Can I make Gumbo ahead of time?
What can I substitute for seafood if I have a seafood allergy?
How can I thicken or thin out the Gumbo?
How can I prevent my Gumbo from becoming too salty?
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