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California Walnuts
Crostini with Walnut Parmesan Cream
Toasted baguette slices topped with pesto, fluffy parmesan and walnut cream, sun-dried tomatoes and crunchy walnuts.
2
661
12
40 min
TOTAL TIME
790
CALORIES
$2.88
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1/4 cup sun dried tomatoes
chopped
1/8 cup olive oil
fresh basil
chiffonade
sea salt
to taste
24 slices baguette
1/4 cup california walnuts
chopped
1 clove garlic
2/3 cup water
3/4 cup grated parmesan cheese
3/4 cup california walnuts
1/4 cup basil pesto
Directions
8 STEPS
30 min
PREP TIME
10 min
COOK TIME
40 min
TOTAL TIME
View Directions on California Walnuts
Health Info
Macros
82g
CARBS
45g
FAT
31g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What is Crostini?
What bread is best for making Crostini?
What are some popular toppings for Crostini?
How do I prepare the toppings for Crostini?
What equipment do I need to make Crostini?
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Can I make Crostini without bread?
How can I prevent my Crostini from getting soggy?
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