Name: Creamy Lemon Ricotta and Balsamic Cherry Crostini
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 8.8 oz fresh cherries, pitted and halved; 1/2 tsp fine sea salt; 1/2 tsp freshly ground black pepper; 1/2 tsp freshly ground black pepper; 4 slices ciabatta bread; 8.8 oz whole milk ricotta; 2 tsp balsamic vinegar; 1/2 tsp fine sea salt; Zest of 1/2 lemon; 1 tbsp olive oil; Small bunch of fresh basil, finely chopped

Crostini

What are some popular toppings for Crostini?

How do I prepare the toppings for Crostini?

What equipment do I need to make Crostini?

How can I prevent my Crostini from getting soggy?

Delectable crostini topped with velvety lemon-infused ricotta and garnished with a shimmering balsamic cherry compote create a melody of flavors in every bite. Freshly chopped basil leaves and a smattering of sea salt provide the perfect finishing touch to this delightful appetizer.

Milk

Wheat

Vegetarian

Fresh Fruit

gram

cherries

Seasonings

sea salt

black pepper

Bread

ciabatta bread

Cheese

ricotta cheese

Vinegar

milliliter

balsamic vinegar

lemon

Oils

olive oil

Fresh Vegetables

fresh basil

Water

Calories

Carbohydrates

Selenium

Minerals

Vitamin C

Vitamins

Vitamin A

Thiamin (B1)

Riboflavin (B2)

Folic Acid (B9)

Alpha-carotene

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

These Garlic-Infused Crostini make the ideal appetizer for any gathering. Made from crispy toasted baguette slices, drizzled with garlic-infused olive oil and topped with a flavorful roasted tomato mixture, your guests will be reaching for more. Quick, easy, and customizable, this crostini recipe is perfect for effortless entertaining.

Garlic-Infused Crostini with Roasted Tomato Topping

Craft a batch of these bite-sized golden beauties! Crunchy, golden baguette slices elegantly dressed with olive oil, sea salt, black pepper then topped with a vibrant mix of garlic and fresh parsley. Perfect for your next gathering or as a side to your favorite dip!

Golden Brown Olive Oiled Crostini with Garlic and Parsley

Transform an ordinary baguette into golden, crispy crostini. This simple yet gourmet bread base is perfect for your favourite toppings or delightful with any dip. Try them at your next dinner party, they will be the star of any gathering!

Golden Gourmet Crostini

Delight in this vibrant and flavorful brunch: roasted tomato and poached egg crostini. Enjoy the harmonious blend of crisped ciabatta slices, sweet, succulent roasted cherry tomatoes, a hint of red pepper flakes, snippets of fresh basil, and a crowning glory of soft poached eggs. A drizzle of homemade basil oil adds a culinary touch.

Roasted Tomato and Poached Egg Crostini Brunch

Enjoy a slice of sunny Italian countryside in your home kitchen with these brunch-worthy crostinis. Each ciabatta slice is topped with succulent cherry tomatoes sauteed with basil, a gentle heat from chilli flakes, and crowned with a soft poached egg. Every bite is a symphony of crunch, creaminess and vibrant flavors.

Sundrenched Tomato & Basil Crostinis with Poached Eggs

These tasty appetizer bites come together in just 10 minutes, making them ideal for any occasion. Store-bought crostini or sliced baguette are layered with a flavorful marinara sauce, two types of cheese, and finished off with a drizzle of balsamic vinegar and a sprinkle of fresh basil. It’s a delightful combination that guests are sure to love!

Quick Caprese Crostini Bites

These fig and bacon jam crostini are the perfect appetizer for any event!

Fig and Bacon Jam Crostini

Enjoy a delicious and easy appetizer with this roasted balsamic cranberry and brie crostini. Made with tart cranberries, creamy brie, and tangy balsamic, this recipe is sure to be a hit at your next gathering.

Roasted Balsamic Cranberry and Brie Crostini

Creamy Lemon Ricotta and Balsamic Cherry Crostini

Produce

Baking Goods

Bakery

Dairy

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/creamy-lemon-ricotta-and-balsamic-cherry-crostini-2724549-1.jpeg

In a bowl, combine the halved cherries, balsamic vinegar, sea salt, and black pepper. Stir gently and set aside.

Place the ricotta, lemon zest, sea salt, and black pepper in a blender. Blend until the mixture is creamy and smooth.

Lightly brush each side of the ciabatta bread slices with olive oil. Toast on a hot griddle until lightly charred on each side.

Spread a generous amount of the lemon ricotta onto each toasted ciabatta slice.

Top with a portion of balsamic cherry compote.

Sprinkle finely chopped basil leaves over each crostini for a fresh garnish and additional pop of flavor.

Creamy Lemon Ricotta and Balsamic Cherry Crostini

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Creamy Lemon Ricotta and Balsamic Cherry Crostini

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms