Name: Coconut Curry with Mussels and Scallops
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 tsp salt; 1 lb live mussels; 1 lb fresh scallops; 24 oz Pacific Foods Organic Coconut Beverage; 1 stalk lemon grass; 4 cloves garlic; 1 1/2 tbsp red curry paste; 1/4 cup chopped cilantro; 2 tbsp ginger; 32 oz Pacific Foods Organic Vegetable Broth

Coconut Curry

What ingredients do I need to make Coconut Curry?

Can I substitute the curry powder with other spices?

How do I prevent the coconut milk from separating?

How can I adjust the spiciness of the curry?

What are some good sides to serve with Coconut Curry?

An exotic, yet simple dish of coconut curry cooked with juicy mussels and scallops - a perfect way to bring a taste of the tropics to your dinner table!

Fish

Crustacean Shellfish

Gluten Free

Lactose Free

Mediterranean

Paleo

Whole 30

Seasonings

gram

salt

Seafood

mussel

scallop

Fresh Fruit

coconut

Fresh Vegetables

lemongrass

garlic

Sauces

red curry paste

fresh cilantro

fresh ginger

Stocks & Broths

milliliter

vegetable broth

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Fiery Coconut Curry Salmon over Garlic-Infused Butter Rice

Gently poached salmon filets in a flavorful coconut red curry sauce, garnished with crispy garlic-infused butter. A bright and rich dish that will make your weeknight dinners exciting!

Creamy Coconut and Red Curry Salmon with Crisp Garlic Butter

Savor the taste of tender ground beef simmered in a luscious coconut curry sauce and served over fluffy jasmine rice. Top it with crisp cucumber slices and a zesty lime, and this easy-to-make dish will bring delight to your dinner table.

Creamy Coconut Curry Beef Rice Bowls

Experience a medley of flavors with our Pumpkin Chickpea Coconut Curry that promises you a perfect blend of creaminess, spice, and subtle sweetness. Cooked in coconut oil with aromatic fresh herbs, this curry bursts with the rich flavors of coconut milk and an assortment of spices. Served piping hot, it's a bowlful of exotic taste surely to whisk you away to the frontiers of Asia.

Pumpkin Chickpea Coconut Curry in a Hurry

A mouthwatering meal featuring shrimp and veggies immersed in a creamy coconut milk red curry sauce. Enjoy this delightful dish over steamy jasmine rice for an unforgettable weeknight feast.

Heavenly Coconut Curry Shrimp

Indulge in this Hearty Vegan Coconut Curry featuring golden crispy tofu, tender sweet potato, and bright broccoli florets, all cooked in rich coconut milk with red curry paste. Enjoy the enticing flavors with a side of steaming basmati rice for a satisfying weeknight meal.

Hearty Vegan Coconut Curry & Golden Tofu

Celebrate the flavors of fall with this deliciously warm and cozy Autumn Delight Pumpkin & Lentil Coconut Curry. This nutritious and comforting meal features red lentils, pumpkin, and creamy coconut milk, delicately spiced for the perfect well-rounded dish on chilly evenings.

Autumn Delight Pumpkin & Lentil Coconut Curry

This Quick Cauliflower Coconut Curry is a delicious and simple one-pot meal featuring cauliflower, green peas, diced tomatoes, and rich coconut milk. Aromatic spices create a mouthwatering vegan and gluten-free curry that’s ready in just 20 minutes. Make this dish a low-carb option by skipping the green peas.

Quick Cauliflower Coconut Curry

Coconut Curry with Mussels and Scallops

Baking Goods

Meat & Seafood

Produce

Condiment & Toppings

Meal

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