Name: Coconut Curry with Mussels and Scallops
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 lb live mussels; 1 lb fresh scallops; 32 oz Pacific Foods Organic Vegetable Broth; 24 oz Pacific Foods Organic Coconut Beverage; 1 stalk lemon grass; 4 cloves garlic; 1 1/2 tbsp red curry paste; 1/4 cup chopped cilantro; 2 tbsp ginger; 1 tsp salt

Coconut Curry

What ingredients do I need to make Coconut Curry?

Can I substitute the curry powder with other spices?

How do I prevent the coconut milk from separating?

How can I adjust the spiciness of the curry?

What are some good sides to serve with Coconut Curry?

An exotic, yet simple dish of coconut curry cooked with juicy mussels and scallops - a perfect way to bring a taste of the tropics to your dinner table!

Fish

Crustacean Shellfish

Gluten Free

Lactose Free

Mediterranean

Paleo

Whole 30

Seafood

gram

mussel

scallop

Stocks & Broths

milliliter

vegetable broth

Fresh Fruit

coconut

Fresh Vegetables

lemongrass

garlic

Sauces

red curry paste

fresh cilantro

fresh ginger

Seasonings

salt

Vitamin C

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Potassium

Sodium

Zinc

Selenium

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Phosphorus

Copper

Manganese

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Tropical Coconut Curry Chicken

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Fiery Coconut Curry Salmon over Garlic-Infused Butter Rice

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Creamy Coconut Curry Beef Rice Bowls

Celebrate the flavors of fall with this deliciously warm and cozy Autumn Delight Pumpkin & Lentil Coconut Curry. This nutritious and comforting meal features red lentils, pumpkin, and creamy coconut milk, delicately spiced for the perfect well-rounded dish on chilly evenings.

Autumn Delight Pumpkin & Lentil Coconut Curry

Indulge in this Hearty Vegan Coconut Curry featuring golden crispy tofu, tender sweet potato, and bright broccoli florets, all cooked in rich coconut milk with red curry paste. Enjoy the enticing flavors with a side of steaming basmati rice for a satisfying weeknight meal.

Hearty Vegan Coconut Curry & Golden Tofu

Experience a medley of flavors with our Pumpkin Chickpea Coconut Curry that promises you a perfect blend of creaminess, spice, and subtle sweetness. Cooked in coconut oil with aromatic fresh herbs, this curry bursts with the rich flavors of coconut milk and an assortment of spices. Served piping hot, it's a bowlful of exotic taste surely to whisk you away to the frontiers of Asia.

Pumpkin Chickpea Coconut Curry in a Hurry

A mouthwatering meal featuring shrimp and veggies immersed in a creamy coconut milk red curry sauce. Enjoy this delightful dish over steamy jasmine rice for an unforgettable weeknight feast.

Heavenly Coconut Curry Shrimp

Coconut Curry with Mussels and Scallops

Meat & Seafood

Meal

Produce

Condiment & Toppings

Baking Goods

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