Name: Classic Red Borscht with Pork Ribs
Prep time: 20 min
Cook time: 100 min
Total time: 120 min
Ingredients: fresh dill for garnish - optional; 2 medium red beets - peeled and grated; 2 medium carrots - grated or julienned; 1 medium yellow onion - finely chopped; 2 dried bay leaves; 2 large Yukon gold potatoes - peeled and cubed; 10-12 cups cold water - for soup; 1 1/2 cups green cabbage - shredded; 3 tablespoons grapeseed oil; 2-3 teaspoons kosher salt - or to taste; sour cream - for serving; additional water for cooking and rinsing meat; 8 oz canned pork beans - rinsed in cold water; 4-5 pork baby back ribs

Borscht

What are the basic ingredients needed to make Borscht?

Can I make a vegetarian or vegan version of Borscht?

What is the best way to prepare the beets for Borscht?

Can I use canned beets instead of fresh beets?

How can I thicken Borscht if it is too thin?

This Classic Red Borscht with Ribs  is a traditional Ukrainian dish, loaded with vegetables such as potatoes, beet, cabbage, carrots and more. This hearty soup is very popular and loved by so many all around the world.

Milk

Mediterranean

Lactose Free

Gluten Free

Fresh Vegetables

gram

fresh dill

beet

carrot

yellow onion

Seasonings

dried bay leaves

yellow potato

Water

milliliter

water

green cabbage

Oils

grapeseed oil

Coarse Salt

Creams & Creamers

sour cream

Beans & Legumes

pork & beans

Pork

baby back ribs

Sugar

Carbohydrates

Vitamin K

Vitamins

Choline

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Protein

Total polyunsaturated fatty acids

Trans fatty acids

Vitamin E

Calories

Cholesterol

Alpha-carotene

Vitamin A

Beta-carotene

Lutein+zeaxanthin

Lactose

Dietary Folate Equivalents

Selenium

Minerals

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

A delicious and comforting borscht recipe that is easy to prepare and perfect for the whole family. This vibrant beet soup is served with a dollop of sour cream or mayo for a satisfying and flavorful meal.

Hearty Family Borscht

Our family's go-to recipe for Borscht . It's best to have all of the ingredients prepped and ready to go which makes this soon super easy and care free. Serve with a dollop of sour cream or real mayo.

Classic Borscht Recipe 

Beets give this vegetable soup an earthy sweetness, while a dash of lemon juice and zest provide contrasting sour notes.

Easy Borscht Recipe 

Instant Pot Borscht is a quicker and just as delicious version of the classic Ukrainian cabbage beet soup. This recipe is made with beef and includes a meatless vegan option.

Instant Pot Borscht

Packed with vegetables and layered with flavor, this Vegetarian Borscht recipe is a delicious, hearty, and nutritious meal.

Vegetarian Borscht Recipe

This Instant Pot Borscht is healthy and delicious. It's a perfect and affordable way to stay warm during winter while eating cozy and comforting vegan and gluten-free soup made in a pressure cooker | imagelicious.com #InstantPot #Vegan #GlutenFree #Russian #Soup #Borscht #PressureCooker

A Russian classic Borscht soup, made so easy and delicious using my Mom's recipe.

Russian Borscht Soup

Try this delicious and nutritious Lentil Borscht recipe, a hearty and flavorful Russian soup made with lentils, beets, and vegetables simmered in a savory broth.

Lentil Borscht

Classic Red Borscht with Pork Ribs

Produce

Baking Goods

Beverages

Dairy

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/classic-red-borscht-with-pork-ribs-2035866

Classic Red Borscht with Pork Ribs

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Classic Red Borscht with Pork Ribs

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms