Name: Chicken Fettuccine with Sun-Dried Tomatoes and Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 pound boneless and skinless chicken breasts; 1/4 cup basil; 2 tablespoons olive oil; 1 tbsp olive oil; 1/2 cup Parmesan cheese; ¼ cup sun-dried tomatoes; 1/2 cup heavy cream; 1 teaspoon Italian seasoning; ½ teaspoon paprika; ½ teaspoon salt; 4 garlic cloves; 10 oz. mushrooms; 1/2 tsp sea salt; 8 oz fettuccini pasta; 1 cup chicken broth; ¼ teaspoon red pepper flakes

Chicken Pasta

How do I make a creamy sauce for the chicken pasta?

How much water should I use to cook the pasta?

How do I add more vegetables to the chicken pasta?

Done in under 30 minutes, it's perfect for easy weeknight dinners!

Milk

Wheat

Poultry

gram

chicken breast

Fresh Vegetables

fresh basil

Oils

milliliter

olive oil

Cheese

parmesan cheese

Canned Vegetables

sun dried tomato

Creams & Creamers

heavy cream

Seasonings

italian seasoning

paprika

salt

garlic

Mushrooms

mushroom

sea salt

Pastas & Noodles

fettuccine pasta

Stocks & Broths

chicken broth

red pepper flakes

Copper

Minerals

Vitamin C

Vitamins

Insoluble Fiber

Dietary Fiber

Soluble Fiber

Trans fatty acids

Lactose

Carbohydrates

Zinc

Water

Calories

Vitamin K

Lutein+zeaxanthin

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Vitamin B6

Pantothenic acid (B5)

Sugar

Alpha-carotene

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Dietary Folate Equivalents

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Lycopene

Beta-carotene

Beta-cryptoxanthin

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Chicken Fettuccine with Sun-Dried Tomatoes and Mushrooms

Meat & Seafood

Produce

Baking Goods

Dairy

Pasta, Sauces, Grain

Meal

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