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Butter Sauteed Herb Spaetzle with Crispy Smoked Ham
A comforting and flavorful meal featuring buttery sautéed spaetzle tossed with aromatic herbs and topped with crispy smoked ham.
50 min
TOTAL TIME
482
CALORIES
$2.21
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1/4 tsp black pepper
1/2 tsp salt
1 1/2 tsp fresh dill
chopped
2 whole egg yolks
2 tbsp butter
1 tbsp fresh chives
chopped
2 3/4 cups all purpose flour
1 cup milk
2 cloves garlic
1 tsp mustard seeds
3 oz smoked ham
Directions
16 STEPS
15 min
PREP TIME
35 min
COOK TIME
50 min
TOTAL TIME
View Directions on Jen Reviews
Health Info
Macros
69g
CARBS
12g
FAT
18g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What are spaetzle?
What ingredients do I need to make spaetzle?
Do I need a special spaetzle maker to make spaetzle?
How do I cook spaetzle?
Can I make spaetzle gluten-free?
How can I adjust the consistency of the spaetzle dough?
How can I store leftover spaetzle?
What are some tips for preventing common spaetzle-making mistakes?
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