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Authentic & Easy German Spaetzle
Easy German Spaetzle Recipe - ready in only 15 minutes and a great side dish for all kinds of recipes! Yield: 7-9 persons as a side dish, 4 persons as a main dish
188
43,065
589
15 min
TOTAL TIME
369
CALORIES
$0.24
PER SERVING
Ingredients
4 INGREDIENTS
7 SERVINGS
1 tbsp salt
8 whole eggs
1/3 cup milk
4 cups all purpose flour
Directions
12 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on Plated Cravings
Health Info
Macros
56g
CARBS
7g
FAT
16g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
WHEAT
MILK
EGGS
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12
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11
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Frequently Asked Questions
What are spaetzle?
What ingredients do I need to make spaetzle?
Do I need a special spaetzle maker to make spaetzle?
How do I cook spaetzle?
Can I make spaetzle gluten-free?
How can I adjust the consistency of the spaetzle dough?
How can I store leftover spaetzle?
What are some tips for preventing common spaetzle-making mistakes?
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