Name: Blender Borscht
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Ingredients: 1 1/2 cups low sodium vegetable broth; 1/2 cup raw cashews; 6 beets; 1/2 medium apple; 1 clove garlic; 2 1/2 Tbsp. water; 1/2 Tbsp. apple cider vinegar; 1 tsp. lemon juice; 1/8 tsp. fine sea salt; 1/2 cup baby carrots; 1/4 cup red onion; 1/4 cup fresh lemon juice; 1/2 cup shredded cabbage

Borscht

What are the basic ingredients needed to make Borscht?

Can I make a vegetarian or vegan version of Borscht?

What is the best way to prepare the beets for Borscht?

Can I use canned beets instead of fresh beets?

How can I thicken Borscht if it is too thin?

A mostly raw version of a classic, this blender borscht is just the right mix of sharp, sweet and tangy flavors.

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Stocks & Broths

milliliter

Reduced Sodium Vegetable Broth

Nuts Seeds & Mixes

gram

raw cashews

Fresh Vegetables

beet

Fresh Fruit

apple

garlic

Water

water

Vinegar

apple cider vinegar

Juice

lemon juice

Seasonings

sea salt

baby carrot

red onion

shredded green cabbage

Lutein+zeaxanthin

Vitamins

Dietary Folate Equivalents

Vitamin E

Alpha-carotene

Vitamin A

Lycopene

Vitamin K

Beta-cryptoxanthin

Manganese

Minerals

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Selenium

Copper

A delicious and comforting borscht recipe that is easy to prepare and perfect for the whole family. This vibrant beet soup is served with a dollop of sour cream or mayo for a satisfying and flavorful meal.

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Our family's go-to recipe for Borscht . It's best to have all of the ingredients prepped and ready to go which makes this soon super easy and care free. Serve with a dollop of sour cream or real mayo.

Classic Borscht Recipe 

Beets give this vegetable soup an earthy sweetness, while a dash of lemon juice and zest provide contrasting sour notes.

Easy Borscht Recipe 

Instant Pot Borscht is a quicker and just as delicious version of the classic Ukrainian cabbage beet soup. This recipe is made with beef and includes a meatless vegan option.

Instant Pot Borscht

Packed with vegetables and layered with flavor, this Vegetarian Borscht recipe is a delicious, hearty, and nutritious meal.

Vegetarian Borscht Recipe

This vegan Borscht is a spin on the classic Ukrainian cabbage soup made with beets and potatoes and seasoned with parsley and caraway seeds for a warm and hearty winter meal that can be made in just 40 minutes.

Vegan Borscht

This Instant Pot Borscht is healthy and delicious. It's a perfect and affordable way to stay warm during winter while eating cozy and comforting vegan and gluten-free soup made in a pressure cooker | imagelicious.com #InstantPot #Vegan #GlutenFree #Russian #Soup #Borscht #PressureCooker

A Russian classic Borscht soup, made so easy and delicious using my Mom's recipe.

Blender Borscht

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