Name: Almond Croissant French Toast Bake
Prep time: 15 min
Cook time: 20 min
Total time: 55 min
Ingredients: 4 extra large eggs; 1 teaspoon pure almond extract; 3 tablespoon granulated sugar; 1/4 teaspoon kosher salt; 3 oz almond paste; 6 large croissants; 1 1/2 cup half and half; 2 tablespoon sliced almond

French Toast

What kind of pan should I use to cook French Toast?

Can I use a dairy-free milk substitute for French Toast?

There is no such thing as too many croissants. But if that does happen, add almond cream and turn them into something even more amazing, Almond Croissant!

Milk

Eggs

Tree Nuts

Wheat

Gluten Free

Lactose Free

Vegetarian

gram

eggs

Extracts

milliliter

almond extract

Sugars & Sweeteners

sugar

Seasonings

salt

Nut Butter

almond paste

Breakfast Bakery

croissant

Creams & Creamers

half & half

Nuts Seeds & Mixes

sliced almonds

Lactose

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Sugar

Calcium

Minerals

Lutein+zeaxanthin

Vitamins

Choline

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Sodium

Phosphorus

Magnesium

Water

Calories

Cholesterol

Vitamin D

Beta-cryptoxanthin

Trans fatty acids

Vitamin K

Vitamin A

Beta-carotene

Folic Acid (B9)

Potassium

Dietary Fiber

Protein

Iron

Dietary Folate Equivalents

Pantothenic acid (B5)

Vitamin C

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Almond Croissant French Toast Bake

Dairy

Baking Goods

Condiment & Toppings

Bakery

Snacks

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