Name: 20-Minute Tuscan Tortellini with Sausage
Cook time: 20 min
Total time: 20 min
Ingredients: Diced tomatoes 1 can; Chicken broth 2 cups; Half-and-half ½ cup; Parmesan cheese; Black pepper; Olive oil 2 tbsp; Garlic 4 cloves; Onion 1; Baby spinach 3 cups; Italian sausage 1 lb bulk; Cheese tortellini 19 oz; Pasta sauce 2 cups

Tortellini Pasta Dish

Can I use store-bought pasta dough to make tortellini?

Do I need to cook the meat before stuffing it into the tortellini?

How long should I cook the tortellini for?

What kind of sauces goes well with tortellini?

How much filling should I use for each tortellini?

Why is my tortellini falling apart while cooking?

How can I prevent my tortellini from sticking together?

A Trip to Tuscany a Few Years Ago Inspired This 20-Minute Tuscan Tortellini with Sausage Dish. I Was Served a Rustic, Wholesome Bowl of Thi...

Milk

Wheat

Canned Vegetables

gram

diced tomato

Stocks & Broths

milliliter

chicken broth

Creams & Creamers

half & half

Cheese

parmesan cheese

Seasonings

black pepper

Oils

olive oil

Fresh Vegetables

garlic

onion

Baby Spinach

Bacon & Sausage

italian pork sausage

Pastas & Noodles

Cheese Tortellini Pasta

Pasta Sauces

pasta sauce

Folic Acid (B9)

Vitamins

Beta-cryptoxanthin

Lutein+zeaxanthin

Alpha-carotene

Vitamin A

Cholesterol

Trans fatty acids

Lactose

Carbohydrates

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Water

Calories

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Lycopene

Sodium

Zinc

Copper

Manganese

Selenium

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20-Minute Tuscan Tortellini with Sausage

Produce

Meal

Dairy

Baking Goods

Meat & Seafood

Pasta, Sauces, Grain

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