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Minimalist Baker
1-Pot Red Lentil Chili
Hearty red lentil chili made in 1 pot with simple ingredients! A smoky, flavorful, protein- and fiber-rich plant-based meal perfect for cold nights and feeding a crowd.
387
14,115
962
55 min
TOTAL TIME
1054
CALORIES
$2.60
PER SERVING
Ingredients
20 INGREDIENTS
6 SERVINGS
fresh cilantro
chopped
1 tsp smoked paprika
4 cloves garlic
3 tbsp tomato paste
1 whole jalapeño
diced with seeds
chili cheese fritos
3 tbsp chili powder
divided
1 whole avocado
15 oz canned corn
drained
2 1/2 cans canned diced tomatoes
(if unsalted, add more sea salt)
15 oz canned black beans
slightly drained
2 tbsp grape seed oil
3 7/8 g white onion
diced
1 whole red pepper
diced
1/2 tsp sea salt
divided
2 tbsp ground cumin
divided
3 3/4 cups water
plus more as needed
3/4 cup dry red lentils
thoroughly rinsed in cold water + drained
15 oz canned kidney beans
slightly drained
1 tbsp coconut sugar
Directions
19 STEPS
10 min
PREP TIME
45 min
COOK TIME
55 min
TOTAL TIME
View Directions on Minimalist Baker
Health Info
Macros
169g
CARBS
25g
FAT
46g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
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