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Vegan Huggs

Hungarian Red Lentil Soup

Author: Brandi Doming / The Vegan 8 - Dinner doesn’t have to take forever. This recipe comes together fast, thanks to red lentils and easy ingredients. The Hungarian paprika, dry mustard, and tomato paste give this simple dish a wonderful depth of flavor. 
13
976
33
38 min
TOTAL TIME
191
CALORIES
$0.72
PER SERVING
Hungarian Red Lentil Soup
Ingredients
10 INGREDIENTS
5 SERVINGS
Carrots
3 whole carrots
Fine Salt
1 1/2 tsp fine salt
Yellow Onion
1 cup yellow onion
Dry Mustard
1 tsp dry mustard
Hungarian Sweet Paprika
2 tbsp hungarian sweet paprika
Garlic
3 cloves garlic
Tomato Paste
6 tbsp tomato paste
Canned Lite Coconut Milk
1 cup canned lite coconut milk
Ground Black Pepper
1/4 tsp ground black pepper
Dry Red Lentils
1 cup dry red lentils
Directions
9 STEPS
15 min
PREP TIME
23 min
COOK TIME
38 min
TOTAL TIME
View Directions on Vegan Huggs
Health Info
Macros
32g
CARBS
4g
FAT
9g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
1 Recipe for Red Lentil Soup
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Pumpkin and Red Lentil Soup