Best slow-roasted, smoked or braised, this boneless pork butt roast is easy to cook and feeds a crowd. Extremely tender, it can be easily shredded with a fork for serving up pulled pork sandwiches or carnitas. And since it's a shoulder cut, there's a good amount of marbling, making it nice and juicy.
• Boneless pork butt roast
• Shoulder cut
• Tender and juicy
• Great slow-roasted, smoked or braised
• Great for making pulled pork sandwiches or carnitas
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