Smoked pork shoulder butt roast, often simply referred to as pork butt, is incredibly flavorful, making it a favorite pick for meat lovers. It's typically smoked by preserving the meat with flavors of hickory, apple, or cherry wood, enhancing its already rich pork taste.
Pork butt is well-suited for slow cooking methods such as roasting, braising, or smoking. Its marbling ensures the meat remains moist and tender even when cooked over a long period. A versatile ingredient, smoked pork shoulder butt roast is typically used for pulled pork dishes, soups, stews and carnitas.