RECIPESPRODUCTSPANTRYSHOPPING
Cooklist AI

Zesty Nacho Potato Wedges

Indulge in these flavorful nacho potato wedges, layered with juicy beef, vibrant vegetables, and melted cheddar cheese. This crowd-pleaser is perfect for game nights, casual gatherings or a fun weeknight dinner.
4
51 min
TOTAL TIME
1019
CALORIES
$4.22
PER SERVING
Zesty Nacho Potato Wedges
Ingredients
12 INGREDIENTS
4 SERVINGS
Shredded Sharp Cheddar Cheese
1 1/2 cups shredded sharp cheddar cheese
Red Bell Peppers
2 whole red bell peppers
chopped
Yellow Onion
1 whole yellow onion
diced
Russet Potatoes
4 large russet potatoes
cut into wedges
Mild Taco Seasoning
1 packet mild taco seasoning
Ripe Tomatoes
2 whole ripe tomatoes
diced
Salt
salt
to taste
Green Onion
4 whole green onion
thinly sliced
Black Pepper
black pepper
to taste
Olive Oil
2 tbsp olive oil
Ground Beef
1 lb ground beef
Canned Jalapenos
1 can canned jalapenos
drained
Directions
9 STEPS
15 min
PREP TIME
36 min
COOK TIME
51 min
TOTAL TIME
1
Preheat oven to 425 degrees Fahrenheit.
2
Place the potato wedges on a baking sheet. Drizzle with olive oil, season with salt and black pepper, and toss to coat. Bake for about 25 minutes until golden brown and crispy.
3
Meanwhile, in a large skillet, cook the ground beef over medium heat, breaking it up as it browns.
4
Once the beef is fully cooked, add the diced onions and chopped bell peppers, and cook until the vegetables are tender.
5
Add the taco seasoning to the skillet and 1/4 cup of water. Stir well to combine and simmer until thickened.
6
When the potato wedges are done, remove them from the oven. Distribute the beef mixture evenly over the fries.
7
Sprinkle the shredded cheddar cheese and jalapenos over the beef.
8
Return the baking sheet to the oven, and cook for a further 5 minutes until the cheese is melted and bubbly.
9
Remove from the oven and top with diced tomatoes and sliced green onions before serving.
Health Info
Macros
68g
CARBS
57g
FAT
49g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
20 Recipes for Potato Wedges
Sizzling Tex-Mex Potato Wedges
10
50 min
5
Sizzling Tex-Mex Potato Wedges
Savory BBQ Potato Wedges
8
35 min
2
Savory BBQ Potato Wedges
Effortless Zesty Garlic Potato Wedges
9
1 hr
1
Effortless Zesty Garlic Potato Wedges
Golden Savory Potato Wedges
7
45 min
5
Golden Savory Potato Wedges
Crispy Golden Potato Wedges
6
50 min
5
Crispy Golden Potato Wedges
Golden Tangy Chili Cheese Potato Wedges
9
45 min
2
Golden Tangy Chili Cheese Potato Wedges
Crispy Russet Potato Wedges with Smoky Garlic Kick
9
1 hr
2
Crispy Russet Potato Wedges with Smoky Garlic Kick
Savory Crunchy Salt & Vinegar Potato Wedges
7
1 hr 5 min
5
Savory Crunchy Salt & Vinegar Potato Wedges
Frequently Asked Questions
What kind of potatoes should I use for potato wedges?
Do I need to peel the potatoes before making wedges?
How should I cut the potatoes into wedges?
Should I soak the potatoes before cooking?
What temperature and how long should I bake the potato wedges?
Can I fry the potato wedges instead of baking them?
How can I add more flavor to the potato wedges?
How can I store leftover potato wedges?