Name: Savory BBQ Potato Wedges
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 8 medium russet potatoes, cut into wedges; 1 teaspoon garlic powder; 1 tablespoon seasoning salt; 1 tablespoon smoked paprika; 1/2 teaspoon black pepper; 1 tablespoon vegetable oil (for greasing the pan); 1/4 cup vegetable oil; 1/4 teaspoon cayenne pepper

Potato Wedges

What kind of potatoes should I use for potato wedges?

Do I need to peel the potatoes before making wedges?

How should I cut the potatoes into wedges?

Should I soak the potatoes before cooking?

What temperature and how long should I bake the potato wedges?

Can I fry the potato wedges instead of baking them?

How can I add more flavor to the potato wedges?

These Savory BBQ Potato Wedges make an excellent summer side; their golden, crispy exterior covering a tender heart bursting with smoky BBQ flavors will delight your taste buds.

Gluten Free

Lactose Free

Vegetarian

Vegan

Fresh Vegetables

gram

russet potato

Seasonings

garlic powder

seasoned salt

smoked paprika

black pepper

Oils

milliliter

vegetable oil

cayenne pepper

Beta-cryptoxanthin

Vitamins

Lutein+zeaxanthin

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lycopene

Dietary Folate Equivalents

Sizzling Tex-Mex Potato Wedges are an irresistible side dish for all of your favorite Mexican meals, including tacos, burritos, and taquitos! The blend of savory spices and cheese will leave you craving for more.

Sizzling Tex-Mex Potato Wedges

Indulge in these crispy, golden brown potato wedges seasoned with a tantalizing blend of Italian herbs, smoked paprika, and red pepper flakes. Coated in an oil and garlic mix, these wedges boast a perfect balance of spicy, tangy and savory, making them the ideal companion for your casual dinner or weekend snack cravings.

Effortless Zesty Garlic Potato Wedges

Contrary to the plain chips, these potato wedges, coated in aromatic spices and oven-baked till golden brown, make a perfect side dish that is tasty, easy, and sure to impress your guests.

Crispy Golden Potato Wedges

Golden Savory Potato Wedges are an easy, flavorful side dish that elevates your dinner experience. With the perfect blend of herbs and spices, these tender and crispy wedges will become a family favorite in no time.

Golden Savory Potato Wedges

This tantalizing side dish features golden, crisp potato wedges coated in a vibrant layer of nutritional yeast, chili, and garlic powder. Sprinkled with sea salt to perfection and balanced with a dash of cayenne, these potato wedges offer a satisfying crunch and a burst of flavors. Garnish with freshly chopped parsley and serve with spicy jalapeno queso for an unforgettable taste experience.

Golden Tangy Chili Cheese Potato Wedges

These crispy russet potato wedges carry the perfect blend of smoky, spicy, and garlicky flavors that are set to become a family favorite. Perfectly baked to a golden-brown crisp, they are great for casual gatherings or a quick weeknight side dish.

Crispy Russet Potato Wedges with Smoky Garlic Kick

Indulge in these flavorful nacho potato wedges, layered with juicy beef, vibrant vegetables, and melted cheddar cheese. This crowd-pleaser is perfect for game nights, casual gatherings or a fun weeknight dinner.

Zesty Nacho Potato Wedges

Savory Crunchy Salt & Vinegar Potato Wedges bring together the addictive tang of your favorite potato chips and the perfect crispy-soft balance of texture found in roasted potatoes. Devour these beauties as a snack, appetizer, or satisfying side dish.

Savory Crunchy Salt & Vinegar Potato Wedges

Savory BBQ Potato Wedges

Produce

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/savory-bbq-potato-wedges-2703359-0.jpeg

Preheat your oven to 425 degrees Fahrenheit and prepare a large baking sheet by greasing it with 1 tablespoon of vegetable oil.

Cut the russet potatoes into wedges and place them in a large bowl.

Add the seasoning salt, smoked paprika, garlic powder, black pepper, and cayenne pepper to the bowl alongside the 1/4 cup of vegetable oil.

Toss the potatoes with the spices and oil, making sure the wedges are well coated.

Transfer the potato wedges to the greased baking sheet, ensuring they lie in a single layer.

Bake the wedges at 425 degrees Fahrenheit for 25 minutes, until they reach a beautiful golden brown.

Serve them hot with ketchup or a dipping sauce of your choice.

Savory BBQ Potato Wedges

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Savory BBQ Potato Wedges

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms