Name: Zesty Lemon Basil Spaghetti
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 3 tablespoons of unsalted butter; 1/2 cup of fresh lemon juice; 1/2 cup of grated parmesan cheese; 1 teaspoon of minced garlic; 1 pound of spaghetti; 1/4 cup of fresh basil leaves, thinly sliced; 1/2 cup of chicken broth

Spaghetti Pasta Dish

How to perfectly pair spaghetti with the right sauce?

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What's the best way to cook spaghetti to al dente?

How can I make my spaghetti sauce more flavorful?

Can I use any type of pasta for my spaghetti dish?

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When and how should I mix spaghetti and sauce?

How much salt should I add to pasta cooking water?

Why is my spaghetti pasta gummy or mushy?

Experience the vibrant and aromatic Zesty Lemon Basil Spaghetti, mingling with a delicate balance of citrusy lemon, fresh basil and savory parmesan. This pasta dish is packed with enticing flavors and is perfect for a light weeknight dinner.

Milk

Wheat

Butter & Margarine

gram

unsalted butter

Juice

milliliter

lemon juice

Cheese

grated parmesan cheese

Seasonings

minced garlic

Pastas & Noodles

spaghetti

Fresh Vegetables

fresh basil

Stocks & Broths

chicken broth

Water

Calories

Carbohydrates

Protein

Selenium

Minerals

Vitamin E

Vitamins

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Phosphorus

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Choline

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Dietary Fiber

Cholesterol

Calcium

Iron

Magnesium

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Pantothenic acid (B5)

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Zesty Lemon Basil Spaghetti

Dairy

Beverages

Baking Goods

Pasta, Sauces, Grain

Produce

Meal

https://s3.amazonaws.com/grocery-project/recipe_images/zesty-lemon-basil-spaghetti-2724316-3.jpeg

Fill a large pot with water and bring to a boil. Add spaghetti and cook according to package instructions until al dente. Then drain and keep it aside.

In a medium saucepan over medium heat, melt the unsalted butter. Add the minced garlic and sauté until fragrant about a minute. This step will infuse the butter with garlic flavor.

Pour in the fresh lemon juice and chicken broth into the saucepan. Stir well and let it simmer over medium-low heat for about 5 minutes.

Pour the sauce over the drained spaghetti and toss until the pasta is well coated.

Sprinkle the dish with freshly grated parmesan cheese and top it off with slices of fresh basil.

Zesty Lemon Basil Spaghetti

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