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View from Great Island
Winter Spice Vanilla Pudding
Orange zest, winter spices, vanilla bean, and brandy flavor this silky pudding for an unforgettable and elegant winter dessert.
5
23,309
24
40 min
TOTAL TIME
663
CALORIES
$1.53
PER SERVING
Ingredients
18 INGREDIENTS
4 SERVINGS
1/2 cup granulated sugar
1 tsp brandy
6 whole whole cloves
3 tbsp cornstarch
1 cup heavy whipping cream
1 whole cinnamon stick
2 whole star anise
4 whole allspice berries
1/8 tsp salt
3 whole egg yolks
1 cup whole milk
2 tbsp unsalted butter
softened
2 tsp vanilla bean paste
2 tsp brandy
2/3 cup heavy whipping cream
1 whole orange
peel only
2 tsp powdered sugar
1 pinch salt
Directions
16 STEPS
30 min
PREP TIME
10 min
COOK TIME
40 min
TOTAL TIME
View Directions on View from Great Island
Health Info
Macros
46g
CARBS
48g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
Which type of milk should I use for my vanilla pudding?
How can I prevent a skin from forming on top of my pudding as it cools?
Why is my pudding too sweet/not sweet enough?
Why didn’t my pudding set?
How to ensure a smooth consistency in the pudding?
Can I make vegan vanilla pudding?
Can I replace sugar with some other sweetener in the recipe?
Why did my milk curdle while making pudding?
What is the best way to serve vanilla pudding?
Can I use vanilla extract instead of vanilla bean?
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