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Vegetable Salad, Capri Style
Enjoy the fresh flavors of summer with this delicious Vegetable Salad, Capri Style, featuring crunchy cucumber, sweet cherry tomatoes and a zesty Italian dressing.
2
107
3
55 min
TOTAL TIME
331
CALORIES
$3.91
PER SERVING
Ingredients
17 INGREDIENTS
6 SERVINGS
6 whole scallions
1 tsp dried oregano
crumbled
12 spears asparagus
kosher salt
1 tsp dry mustard
2 small asian eggplant
2 whole yellow bell peppers
2 medium red onions
3 cloves garlic
minced
1 whole orange
grated zest and juice
1/4 cup red wine vinegar
12 whole baby zucchini
with flowers
12 leaves fresh basil
cut into chiffonade
2 whole red bell peppers
1 tsp ground cumin
1/2 cup extra-virgin olive oil
1 tsp hot red pepper flakes
Directions
24 STEPS
View Directions on Food52
Health Info
Macros
33g
CARBS
21g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
14 Recipes for Vegetable Salad
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44
Rainbow Veggie Salad with Lemon Vinaigrette
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30 min
1
Mixed Vegetable Salad with Lime Dressing
15
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2
Roasted Vegetable Salad
15
20 min
39
Overnight Vegetable Salad
11
8 hrs 15 min
Marinated Vegetable Salad
16
35 min
1
Spring Vegetable Salad
Frequently Asked Questions
What is a vegetable salad?
What ingredients can be used in a vegetable salad?
How do I prepare the vegetables for the salad?
What dressing can I use for a vegetable salad?
Can I substitute ingredients in the salad?
How can I adjust the texture of the salad?
What common mistakes should I avoid when making a vegetable salad?
How should I store leftover vegetable salad?
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