Name: Vegan Red Velvet Biscotti
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1/3 cup dairy-free chocolate chips; 1/4 teaspoon baking powder; 1/2 teaspoon vanilla extract; 1/2 cup all-purpose flour; 3/4 cup slivered, blanched almonds; 2 tablespoons cocoa powder; 1/4 teaspoon salt; 1 tablespoon vegan red food coloring; 2 tablespoons melted coconut oil; 1 cup powdered sugar; 1/4 cup maple syrup; 3 tablespoons plant milk

Biscotti

What ingredients are needed to make Biscotti?

Do I need any special equipment to make Biscotti?

How do I prevent Biscotti from becoming too hard or dry?

Vegan Chocolate Chocolate-Chip Red Velvet Biscotti with white icing hearts. The perfect recipe for Valentine's Day.

Tree Nuts

Wheat

Lactose Free

Vegetarian

Vegan

Baking Chocolate & Chips

gram

vegan chocolate chips

Rising Agents

baking powder

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

Nuts Seeds & Mixes

Slivered Almonds

Baking Additives

cocoa powder

Seasonings

salt

Frosting & Decorating

red food coloring

Oils

coconut oil

Sugars & Sweeteners

powdered sugar

Syrup

maple syrup

Non Dairy Milk

plant milk

Added Sugar

Sugar

Vitamin D

Vitamins

Calories

Iron

Minerals

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Thiamin (B1)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Vitamin A

Riboflavin (B2)

Water

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

Carbohydrates

Protein

Dietary Fiber

Saturated Fat

Dietary Folate Equivalents

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Vegan Red Velvet Biscotti

Baking Goods

Snacks

Condiment & Toppings

Dairy

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Vegan Red Velvet Biscotti

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