RECIPESPRODUCTSPANTRYSHOPPING
Tomato Blues

Vegan Dahl with red lentils

Creamy, naturally vegan and gluten-free Dahl curry with red lentils made in the Instant pot.
2
167
35
28 min
TOTAL TIME
242
CALORIES
$1.03
PER SERVING
Vegan Dahl with red lentils
Ingredients
13 INGREDIENTS
3 SERVINGS
Water
1 1/2 cups water
Oil
2 tsp oil
Ground Turmeric
1/2 tsp ground turmeric
Kosher Salt
1 tsp kosher salt
to taste
Oil
1 1/4 tbsp oil
Cumin Seeds
1 tsp cumin seeds
Finely Chopped Onions
3/4 cup finely chopped onions
Red Paprika
1 tsp red paprika
Red Split Lentils
3/4 cup red split lentils
Smoked Paprika
1/2 tsp smoked paprika
Finely Chopped Garlic
2 tsp finely chopped garlic
Ground Coriander
2 tsp ground coriander
Garlic
5 cloves garlic
peeled and chopped
Directions
52 STEPS
10 min
PREP TIME
18 min
COOK TIME
28 min
TOTAL TIME
View Directions on Tomato Blues
Health Info
Macros
29g
CARBS
10g
FAT
9g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN