Name: One Pot Red Lentil Curry
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1/2 cup chopped cilantro; 1/2 tsp salt; optional: 1 tsp coconut or brown sugar; 1 serrano pepper; 2 1/2 - 3 cups veggie broth; 1 tbsp coconut oil; 1/2 tsp turmeric; 1 tbsp curry powder; 4 cloves garlic; 1 15 ounce can coconut milk; 1/2 tsp garam masala; 1 tbsp fresh grated ginger; 1 1/2 cups red lentils; 1 15 ounce can crushed tomatoes; 1 tsp cumin; 1 medium yellow onion

Dal Curry

What type of lentils should I use for lentil curry?

Do I need to soak the lentils before cooking?

Can I use canned lentils instead of dried?

What vegetables can I add to lentil curry?

How can I thicken lentil curry if it's too watery?

What can I substitute for coconut milk in lentil curry?

What's the best way to serve lentil curry?

Looking for the BEST red lentil curry recipe?! Well, this is it! This one pot recipe is full of flavor, easy to make, vegan and gluten free. It's perfect for meal prep and will be ready in just about 30 minutes!

Gluten Free

Lactose Free

Mediterranean

Vegetarian

Vegan

Fresh Vegetables

gram

fresh cilantro

Seasonings

salt

Sugars & Sweeteners

coconut sugar

serrano pepper

Stocks & Broths

milliliter

vegetable broth

Oils

coconut oil

ground turmeric

curry powder

garlic

Non Dairy Milk

coconut milk

garam masala

fresh ginger

Beans & Legumes

red lentils

Canned Vegetables

crushed tomatoes

ground cumin

yellow onion

Lycopene

Vitamins

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Zinc

Copper

Manganese

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Choline

Trans fatty acids

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Selenium

Water

Calories

Beta-cryptoxanthin

Carbohydrates

Protein

Dietary Fiber

Sugar

Sodium

Dietary Folate Equivalents

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One Pot Red Lentil Curry

Produce

Baking Goods

Meal

Dairy

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