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Thai Chicken, Ginger Greens & Brown Rice
Think making healthy choices means being hungry? Think again! This Thai-style dish combines protein-packed chicken breast, fibre-rich brown rice and vibrant veg to keep you fuller for longer.
11,814
17
25 min
TOTAL TIME
535
CALORIES
$4.39
PER SERVING
Ingredients
13 INGREDIENTS
2 SERVINGS
7/8 g solid coconut cream
1 whole shallot
3 1/2 g brown rice
2 3/4 g sugar snap peas
1 whole red chilli
1 whole red pepper
1 whole lime
1/2 g fresh root ginger
5 1/3 g spring greens
1 packet soy sauce
1 clove garlic
8 3/4 g chicken breast fillets
1/3 g coriander
Directions
8 STEPS
View Directions on Go Usto
Health Info
Macros
59g
CARBS
17g
FAT
36g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
Contains these allergens
SOYBEANS
WHEAT
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Frequently Asked Questions
What is Thai Chicken?
What ingredients do I need to make Thai Chicken?
Can I use other types of meat for this recipe?
What is fish sauce and can I substitute it with something else?
Can I use a grill pan instead of an outdoor grill?
How can I make the chicken more tender and juicy?
Can I make this recipe ahead of time?
How do I prevent the chicken from sticking to the grill?
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