Name: Thai-Style Grilled Chicken
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: ¼ cup Cooking Oil; 2 lbs Bone-in and Skin-on Chicken pieces; 2 stalks Lemongrass; 2 cloves Shallot; 1/4 cup Cilantro leaves, chopped, for topping; Lime wedges; 1/2 cup packed Cilantro stems and leaves; 2 Tbsp Fish Sauce; 2 Tbsp Light or “White” Soy Sauce; 2 Tbsp Sweet Soy Sauce; 6 cloves Garlic

Thai Chicken

What ingredients do I need to make Thai Chicken?

Can I use other types of meat for this recipe?

What is fish sauce and can I substitute it with something else?

Can I use a grill pan instead of an outdoor grill?

How can I make the chicken more tender and juicy?

How do I prevent the chicken from sticking to the grill?

Thai-Style Grilled Chicken  is chicken marinated in garlic, lemongrass, cilantro, and fish sauce. The result is tender, golden brown, crispy skin chicken with layers of flavor. As the name implies, the chicken is usually grilled, but we’ve provided an oven roasting method that is nearly as good as the original.

Fish

Soybeans

Wheat

Lactose Free

Low Carb

Mediterranean

Oils

milliliter

cooking oil

Poultry

gram

chicken

Fresh Vegetables

lemongrass

shallot

fresh cilantro

Fresh Fruit

lime

Sauces

fish sauce

light soy sauce

sweet soy sauce

garlic

Iron

Minerals

Calcium

Carbohydrates

Protein

Water

Calories

Cholesterol

Pantothenic acid (B5)

Vitamins

Vitamin E

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamin C

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Sugar

Dietary Fiber

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Savory Thai-Style Peanut Chicken with Tangy Lime Mango

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Thai Chicken with Coconut Swiss Chard

Thai-Style Grilled Chicken 

Baking Goods

Meat & Seafood

Produce

Condiment & Toppings

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Thai-Style Grilled Chicken  is chicken marinated in garlic, lemongrass, cilantro, and fish sauce. The result is tender, golden brown, crispy skin chicken with layers of flavor. As the name implies, the chicken is usually grilled, but we’ve provided an oven roasting method that is nearly as good as t

Thai-Style Grilled Chicken

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