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Cooking On The Ranch.
Texas Sriracha Street-Style Tacos
Sriracha Sauce makes a great glaze for these Street-Style Tacos
5
310
30 min
TOTAL TIME
536
CALORIES
$3.04
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
cotija cheese
crumbled
1/4 cup fresh cilantro
coarsely chopped
1 medium jalapeño
top cut off and rough chopped
1 lb flap steak
1/4 cup olive oil
1 tsp ground cumin
1/2 tsp salt
1/4 cup lime juice
1 tsp kosher salt
8 whole white corn tortillas
1/2 tsp black pepper
2 cloves garlic
chopped
fresh cilantro
leaves, chopped
1 whole sweet onion
thinly sliced
1/2 medium avocado
sliced
Directions
19 STEPS
20 min
PREP TIME
10 min
COOK TIME
30 min
TOTAL TIME
View Directions on Cooking On The Ranch.
Health Info
Macros
30g
CARBS
32g
FAT
31g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
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Frequently Asked Questions
What are the basic ingredients for making Tacos?
What type of meat is typically used for Tacos?
How should I prepare the tortillas for Tacos?
What are some common toppings for Tacos?
Can I use a different type of meat or protein for Tacos?
What can I do if my Tacos are too dry or lacking flavor?
How should I store leftover Tacos?
What are some common mistakes to avoid when making Tacos?
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