Name: Teriyaki Chicken Pineapple Delight
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Ingredients: 3/4 lb. boneless skinless chicken thighs, chopped; 1/3 cup low-sodium soy sauce; 2 teaspoons minced fresh ginger; Sesame seeds, for garnish; 2 teaspoons water; 2 teaspoons cornstarch; 1 small pineapple; 1 teaspoon sesame oil; 2 cups cooked rice; 1 tablespoon vegetable oil; Thinly sliced green onions, for garnish; 3 tablespoons packed brown sugar; 3 cloves garlic, minced; 1 tablespoon pineapple juice

Teriyaki Chicken

How to cook teriyaki chicken in an air fryer?

Enjoy a delectable combination of flavors in this Teriyaki Chicken Pineapple Delight, served in a pineapple bowl for a unique and fun presentation, sure to impress your family and friends.

Soybeans

Wheat

Lactose Free

Poultry

gram

boneless chicken thigh

Sauces

milliliter

light soy sauce

Fresh Vegetables

fresh ginger

Seasonings

sesame seeds

Water

water

Flour & Meal

cornstarch

Fresh Fruit

pineapple

Oils

sesame oil

Grains & Rice

rice

vegetable oil

green onion

Sugars & Sweeteners

brown sugar

garlic

Juice

pineapple juice

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Succulent pieces of chicken and crunchy veggies tossed in a rich store-bought teriyaki sauce, sprinkled with sesame seeds and spring onions. Perfectly paired with rice or noodles, this dish is a one-pot wonder that brings a touch of East Asian flavors to your dinner table.

Succulent Teriyaki Chicken Stir-Fry

Enjoy these flavorful and gluten-free Tropical Teriyaki Chicken Skewers, perfect for backyard barbecues or summer picnics. Featuring a delicious homemade teriyaki sauce, with juicy pineapple and vibrant bell peppers, they are sure to be a hit.

Tropical Teriyaki Chicken Skewers

Savor a delightful, easy-to-prepare Chicken Teriyaki Rice Bowl featuring a mouthwatering teriyaki sauce with tender ground chicken, vibrant vegetables, and perfectly cooked sushi rice. Enjoy this quick and satisfying meal with family or friends!

Savory Chicken Teriyaki Rice Bowl

Bring the delight of Asian flavors to your dinner table with these enticing teriyaki chicken bowls. Tender slices of chicken thigh are marinated and cooked in a rich teriyaki sauce, tossed with a medley of colorful vegetables, and served on a bed of fluffy white rice. The recipe is elevated with a duo of crunchy, ready-to-serve egg rolls for that extra indulgence. A dash of sesame seeds and green onions add the perfect finishing touch.

Succulent Teriyaki Chicken Bowls with Crispy Egg Rolls

Satisfy your cravings with these delicious, hassle-free teriyaki glazed chicken thighs. Prepared in a skillet with a mix of savory and sweet flavors, this dish takes minimal time and effort for a delightful meal.

Quick Teriyaki Glazed Chicken Thighs

A savory and sweet Honey Teriyaki Chicken dish made easily in your pressure cooker using simple pantry ingredients. Enjoy this foolproof and family-friendly recipe, perfect for any weeknight dinner.

Pressure Cooker Honey Teriyaki Chicken Delight

Experience a taste of the tropics with these delicious and visually appealing Teriyaki Chicken Pineapple Bowls. With its mixture of savory teriyaki chicken and sweet pineapple, it’s a delightful meal, perfect for any occasion.

Tropical Teriyaki Chicken Pineapple Bowls

This recipe brings together succulent teriyaki chicken, juicy grilled pineapple, and crunchy fresh veggies in one big flavor-filled bowl. It’s a perfect meal for those who seek a healthy, hearty meal with a hint of tropical goodness.

Tropical Teriyaki Chicken Bowl

Teriyaki Chicken Pineapple Delight

Meat & Seafood

Condiment & Toppings

Produce

Baking Goods

Beverages

Pasta, Sauces, Grain

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Slice the pineapple in half, from top to bottom, keeping the stem intact. Using a sharp knife, remove the pineapple fruit by cutting around the perimeter and making a few cuts across, then scooping out the chunks with a spoon. Reserve 1 tablespoon of pineapple juice and set aside the pineapple chunks for garnish.

In a small bowl, whisk together soy sauce, brown sugar, pineapple juice, garlic, ginger, and sesame oil.

Heat vegetable oil in a large skillet over medium-high heat. Cook the chicken in an even layer until golden, about 3 minutes on each side.

Pour the sauce mixture over the cooked chicken, and bring it to a simmer.

In another small bowl, whisk together cornstarch and water to create a slurry. Stir it into the simmering sauce.

Continue simmering the chicken in the sauce until it has thickened and the chicken is cooked through, about 8-10 minutes.

Spoon cooked rice into the pineapple bowls, followed by the teriyaki chicken. Garnish the dish with the reserved pineapple chunks, sesame seeds, and green onions.

Teriyaki Chicken Pineapple Delight

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