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Sweet Potato Radicchio Salad with Roasted Shallot Dressing & Candied Pumpkin Seeds
Sweet potato radicchio salad is perfect for Fall and festive meals. Served with roasted shallot dressing and candied pumpkin seeds.
4
1,295
95
1 hr 5 min
TOTAL TIME
267
CALORIES
$1.32
PER SERVING
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Ingredients
15 INGREDIENTS
6 SERVINGS
1/4 cup olive oil
divided
1/4 tsp ground chillies
optional
3 tbsp balsamic vinegar
1 whole orange
peeled and segmented
1/2 cup pumpkin seeds
1 1/2 tsp ground coriander
divided
1 lb sweet potatoes
peeled and cut into 2-inch pieces
sea salt & ground black pepper
to taste
1 head radicchio
torn into bite-size pieces
2 whole shallots
peeled and cut in half lengthwise
2 tbsp water
2 tbsp maple syrup
1/2 cup flat leaf parsley leaves
torn
2 tsp dijon mustard
1 bulb fresh fennel
shaved thin
Directions
27 STEPS
25 min
PREP TIME
40 min
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on The First Mess
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Health Info
Macros
35g
CARBS
12g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
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