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Masala Chilli

Sweet Corn Soup

Vegetarian Sweet Corn Soup Indian Chinese Style or Indo Chinese Sweet Corn Soup Recipe loaded with vegetables. Contains No Cornflour. Serve this soup as lunch with a side of bread or as a starter, appetizer and/ or light snack. Can be made with fresh or frozen sweet corn.
19
40 min
TOTAL TIME
119
CALORIES
$0.65
PER SERVING
Sweet Corn Soup
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Health Info
Macros
18g
CARBS
4g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
Frequently Asked Questions
What is corn soup?
What ingredients do I need to make corn soup?
Can I use canned corn instead of fresh or frozen corn?
What is the best way to puree the soup?
Can I make the soup ahead of time?
How can I make the soup thicker?
How can I prevent the soup from curdling?
What can I serve with corn soup?