Name: Sticky Asian Chicken recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: chopped green onions or parsley; 1.5 lbs boneless skinless chicken breasts or thighs; 3/4 cup low-sodium soy sauce; 1 to 3 tablespoons chili paste; 1/4 cup packed brown sugar; 2 cloves garlic; 1 tablespoon minced ginger

Asian Chicken

What's the best cut of chicken to use for Asian chicken?

Do I need to use a wok to make Asian chicken?

Is it necessary to use sake in the marinade?

How do I know when the chicken is fully cooked?

My chicken always comes out too salty, how can I fix it?

Quick and easy chicken marinaded and broiled with sweet and spicy sauce. Perfect over rice or on salad!This recipe is published with permission from "The Weekday Lunches & Breakfasts Cookbook" by Mary Younkin. www.crunchycreamysweet.com

Soybeans

Wheat

Gluten Free

Lactose Free

Fresh Vegetables

gram

green onion

Poultry

chicken breast

Sauces

milliliter

light soy sauce

chili paste

Sugars & Sweeteners

brown sugar

garlic

fresh ginger

Dietary Fiber

Carbohydrates

Vitamin C

Vitamins

Cholesterol

Trans fatty acids

Protein

Calories

Water

Choline

Zinc

Minerals

Magnesium

Iron

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Sodium

Potassium

Sugar

Phosphorus

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Selenium

Manganese

Copper

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Riboflavin (B2)

Thiamin (B1)

Loaded with flavor, this Fiery Asian-Style Chicken dish packs a punch and is sure to become a family favorite. This one-pan recipe is simple and easy, ready in under 30 minutes, and perfect for those busy weeknights.

Fiery Asian-Style Chicken

These Sweet & Spicy Asian Chicken Thighs are tender and flavorful, made quickly and easily in the air fryer - perfect alongside brown rice and steamed veggies for a satisfying meal!

Air Fryer Sweet & Spicy Asian Chicken Thighs

Asian Chicken Bowls are quick, flavorful, and easy to throw together! Made with a mixture of red and green cabbage, carrots, bell peppers, chicken, edamame, and Annie's Asian Sesame Dressing. Serve with rice, chopped almonds, sliced green onion, and a sprinkle of sesame seeds.

Asian Chicken Bowls with Sesame Dressing

These Asian Glazed Chicken Thighs come out so juicy and delicious in the air fryer! Perfect with brown rice and steamed veggies on the side.

Air Fryer Asian-Glazed Boneless Chicken Thighs

Sticky, sweet & spicy grilled Asian chicken with a flavorful soy-garlic-ginger glaze. This Asian chicken marinade will infuse your chicken with so much flavor! You’ll have the juiciest, most tender, tasty grilled chicken breasts and find yourself coming back to this recipe time and time again.

If using chicken breasts, we sliced them horizontally to make them thinner for quicker grilling and also to avoid drying out the chicken breasts while cooking. Chicken thighs are juicy already and we don’t usually thin out the chicken thighs. 

Grilled Asian Chicken

These juicy marinated Air Fryer Asian Glazed Chicken Thighs are tender on the inside and crispy on the outside. They're smothered with a sweet Asian glaze and then topped with crunchy sesame seeds and green onions.

Air Fryer Asian Glazed Chicken Thighs

Sticky Asian glazed chicken is tender and juicy chicken coated in a sticky-sweet Asian sauce. This meal is ready in just thirty minutes, and the flavor is incredible!

Sticky Asian Glazed Chicken

Sticky Asian Chicken recipe

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Sticky Asian Chicken recipe

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