RECIPESPRODUCTSPANTRYSHOPPING
Blue Bowl

Asian Chicken Bowls with Sesame Dressing

Asian Chicken Bowls are quick, flavorful, and easy to throw together! Made with a mixture of red and green cabbage, carrots, bell peppers, chicken, edamame, and Annie's Asian Sesame Dressing. Serve with rice, chopped almonds, sliced green onion, and a sprinkle of sesame seeds.
10
193
35 min
TOTAL TIME
651
CALORIES
$2.55
PER SERVING
Asian Chicken Bowls with Sesame Dressing
Health Info
Macros
85g
CARBS
20g
FAT
33g
PROTEIN
Contains these allergens
TREE NUTS
SOYBEANS
Frequently Asked Questions
What's the best cut of chicken to use for Asian chicken?
How long should I marinate the chicken?
Do I need to use a wok to make Asian chicken?
Can I use olive oil for stir-frying?
How can I make my Asian chicken spicier?
Is it necessary to use sake in the marinade?
Why is my chicken turning out dry?
How do I know when the chicken is fully cooked?
Why is my chicken not absorbing flavors?
My chicken always comes out too salty, how can I fix it?