Name: Steak Crostini with Carrot-Horseradish Marmalade
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Ingredients: 1/4 cup olive oil, divided; 2 cups shredded Swiss cheese; 1 tablespoon sour cream; 1 to 2 tablespoons prepared horseradish; 1-1/2 cups sugar; 1 carton mascarpone cheese; 2 tablespoons mayonnaise; 1 cup chopped onion; 1 pound medium carrots, grated; 2 cups water; 1 French bread baguette , cut into 1/4-inch slices; 1 boneless beef top loin steak; 1 tablespoon butter

Crostini

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I've been making little tweaks to this family favorite for years. Prep everything ahead, then layer up the crostini right before party time. —Greg Fontenot, The Woodlands, Texas

Milk

Eggs

Wheat

Soybeans

Gluten Free

Lactose Free

Oils

milliliter

olive oil

Cheese

gram

shredded swiss cheese

Creams & Creamers

sour cream

Condiments

horseradish

Sugars & Sweeteners

sugar

mascarpone cheese

mayonnaise

Fresh Vegetables

onion

carrot

Water

water

Bread

french bread

Red Meat

strip steak

Butter & Margarine

butter

Iron

Minerals

Vitamin D

Vitamins

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Magnesium

Phosphorus

Potassium

Sodium

Selenium

Vitamin A

Vitamin K

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Thiamin (B1)

Carbohydrates

Dietary Fiber

Sugar

Vitamin C

Folic Acid (B9)

Alpha-carotene

Beta-carotene

Lactose

Protein

Cholesterol

Trans fatty acids

Zinc

Copper

Manganese

Delectable crostini topped with velvety lemon-infused ricotta and garnished with a shimmering balsamic cherry compote create a melody of flavors in every bite. Freshly chopped basil leaves and a smattering of sea salt provide the perfect finishing touch to this delightful appetizer.

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Golden Brown Olive Oiled Crostini with Garlic and Parsley

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Golden Gourmet Crostini

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Roasted Tomato and Poached Egg Crostini Brunch

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Sundrenched Tomato & Basil Crostinis with Poached Eggs

This sauteed tomato breakfast crostini is made with chargrilled ciabatta bread, burst cherry tomatoes with balsamic vinegar, pepperoncino, basil and topped with perfectly cooked poached eggs. 

Sauteed Tomato Breakfast Crostini With Poached Eggs

These fig and bacon jam crostini are the perfect appetizer for any event!

Fig and Bacon Jam Crostini

Steak Crostini with Carrot-Horseradish Marmalade

Baking Goods

Dairy

Condiment & Toppings

Produce

Beverages

Bakery

Meat & Seafood

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