Name: Spinach Stuffed Mushrooms with Artichokes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 TB olive oil; 2 cloves garlic, finely diced; 1 tsp salt; 3 oz fresh spinach; 2 oz cream cheese, softened; 1 oz Parmesan, freshly grated; 1/4 cup plain yogurt; 2 pints baby Portobello mushrooms, stems removed; 1/2 cup artichoke hearts packed in brine

Stuffed Mushroom

What are some good introductory tips for cooking stuffed mushrooms?

What ingredients are typically used in stuffed mushrooms?

What cooking techniques and equipment should I use for stuffed mushrooms?

Can I substitute or adjust ingredients based on personal taste or dietary preferences?

What adjustments can I make to change the consistency or texture of the stuffing?

What are some common mistakes to avoid when cooking stuffed mushrooms?

How should I store leftovers or prep stuffed mushrooms for a meal later?

These easy spinach stuffed mushrooms are stuffed with spinach artichoke dip, and topped with freshly grated Parmesan.  They're a perfect vegetarian appetizer or side dish!

Milk

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Oils

milliliter

olive oil

Fresh Vegetables

gram

garlic

Seasonings

salt

spinach

Cheese

cream cheese

parmesan cheese

Yogurt

plain yogurt

Mushrooms

baby portobello mushroom

Canned Vegetables

artichoke hearts

Iron

Minerals

Calcium

Water

Calories

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin D

Vitamins

Vitamin E

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Sugar

Carbohydrates

Dietary Fiber

Protein

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Vitamin C

Cholesterol

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Cyanocobalamin (B12)

Lactose

Delight your guests with these scrumptious, paleo-friendly shrimp-stuffed cremini mushrooms! This mouthwatering appetizer is perfect for parties and potlucks, and brings flavors reminiscent of dim sum, without the guilt!

Savory Shrimp-Stuffed Cremini Mushrooms

Adorn your appetizer tray with these delightful mushrooms stuffed with a rich garlic Boursin cheese and flavorful bacon blend, topped with a crispy parmesan-panko topping. Perfect for a dinner party or a game night, these hearty bites are sure to be a hit.

Garlic & Herb Bacon Stuffed Mushrooms with a Crunchy Topping

Stuffed mushrooms are always a holiday favorite appetizer! They're the perfect cheesy mushroom bite with hints of onion, herbs, and crunchy pecans.

Stuffed Mushrooms

It doesn't get much better than a low-carb, Philly Cheesesteak Stuffed in a Portobello Mushroom! Steak and mushrooms work so well together, so why not make stuff them with this cheesy deliciousness!

Philly Cheesesteak Stuffed Portobello Mushrooms

Try out this easy stuffed mushrooms recipe for a tender bite-sized appetizer or holiday side!

Cheesy, garlicky, savory, and delicious portobello mushrooms stuffed with melty mozzarella cheese, sweet cherry tomatoes, and fresh basil!

Caprese Stuffed Mushrooms

Recipe video above. This is the sort of recipe that you can absolutely make your own with your favourite pizza toppings! TIP: avoid watery filling by cutting a small cross in the cap of the mushroom to let excess water drain out as it bakes. Serve as a light meal, or serve 2 as a main meal.

Pizza Stuffed Mushrooms

Stuffed Portobello Mushrooms that taste just like lasagna! You will love this easy, low-carb meatless meal! 

Lasagna Stuffed Mushrooms

Spinach Stuffed Mushrooms with Artichokes

Baking Goods

Produce

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/Spinach-Stuffed-Mushrooms-with-Artichokes-1491574

Spinach Stuffed Mushrooms with Artichokes

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Spinach Stuffed Mushrooms with Artichokes

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms