Name: Spicy Zucchini Ricotta Lasagna with Oregano Breadcrumbs
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 2 cups shredded dry mozzarella cheese; 2 tablespoons fresh oregano leaves; 2 teaspoons dried thyme; 1 large egg; 1 jar marinara sauce; 1 cup shredded provolone cheese; 3-4 medium zucchini or yellow summer squash, sliced 1/8" thick; 1 red bell pepper, chopped; red pepper flakes; 1 cup Panko breadcrumbs; 1 1/2 cups whole milk ricotta cheese; 1 pound ground Italian chicken sausage or chicken; 2 tablespoons extra virgin olive oil; 1 tablespoon dried oregano; kosher salt and black pepper; fresh basil, for serving

Zucchini Lasagna

What ingredients do I need to make zucchini lasagna?

How do I prepare the zucchini for the lasagna?

Do I need to cook the zucchini before using it in the lasagna?

Can I make zucchini lasagna without meat?

How can I adjust the consistency of the lasagna?

How do I store leftover zucchini lasagna?

What are some tips to prevent common mistakes when making zucchini lasagna?

Best for nights when you’re craving Italian but also want something light and healthy!

Milk

Eggs

Wheat

Cheese

gram

mozzarella cheese

Fresh Vegetables

fresh oregano

Seasonings

dried thyme

eggs

Pasta Sauces

milliliter

marinara sauce

shredded provolone cheese

zucchini

red bell pepper

red pepper flakes

Other Bread

panko

ricotta cheese

Bacon & Sausage

italian chicken sausage

Oils

extra virgin olive oil

dried oregano

Salt & Pepper

fresh basil

Alpha-carotene

Vitamin A

Added Sugar

Sugar

Pantothenic acid (B5)

Vitamins

Water

Calories

Cholesterol

Calories from Fat

Total polyunsaturated fatty acids

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Carbohydrates

Dietary Fiber

Protein

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Beta-cryptoxanthin

Vitamin D

Trans fatty acids

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Spicy Zucchini Ricotta Lasagna with Oregano Breadcrumbs

Dairy

Produce

Baking Goods

Pasta, Sauces, Grain

Bakery

Meat & Seafood

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