Name: Zucchini Lasagna Roll Ups
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 teaspoon dried oregano; 1 cup shredded zucchini; 1 cup sliced portobello mushrooms; 2 cups part skim mozzarella cheese; 1/2 cup parmesan cheese; 1 garlic clove; 1 25 ounce jar marinara sauce; 1/2 teaspoon pepper; 1 teaspoon salt; 8 lasagna noodles; 1 teaspoon Italian seasoning; 1/2 cup shredded carrots; 8 ounces frozen spinach; 1 tablespoon olive oil; 1 cup low fat cottage OR ricotta cheese; 1/3 cup diced yellow onion

Zucchini Lasagna

What ingredients do I need to make zucchini lasagna?

How do I prepare the zucchini for the lasagna?

Do I need to cook the zucchini before using it in the lasagna?

Can I make zucchini lasagna without meat?

How can I adjust the consistency of the lasagna?

How do I store leftover zucchini lasagna?

What are some tips to prevent common mistakes when making zucchini lasagna?

Cut the meat and bulk up this lighter but still hearty lasagna with fresh vegetables, gooey cheese and a savory marinara sauce. 

Milk

Wheat

Gluten Free

Lactose Free

Vegetarian

Seasonings

gram

dried oregano

Fresh Vegetables

zucchini

Mushrooms

sliced portobello mushrooms

Cheese

part skim mozzarella cheese

parmesan cheese

garlic

Pasta Sauces

milliliter

marinara sauce

pepper

salt

Pastas & Noodles

lasagna noodle

italian seasoning

Shredded Carrots

Frozen Vegetables

chopped spinach

Oils

olive oil

lowfat cottage cheese

yellow onion

Added Sugar

Sugar

Potassium

Minerals

Iron

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Alpha-carotene

Vitamin A

Vitamin B6

Vitamins

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Carbohydrates

Dietary Fiber

Protein

Calories

Vitamin C

Trans fatty acids

Vitamin D

Vitamin E

Cholesterol

Lactose

Vitamin K

Beta-cryptoxanthin

Lycopene

Selenium

Manganese

Copper

Zinc

Sodium

Magnesium

Water

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Spin healthy into luscious with this Zucchini Ribbon Lasagna Delight. Thin slices of zucchini rolled around creamy ricotta and nutritious spinach, nestled in a bed of rich tomato sauce, then baked to perfection with a blanket of golden, bubbly cheese. Adding a sprinkle of fresh basil lifts the visual appeal and brings an aromatic burst of flavor, giving this dish an Italian spirit. It's delectably low carb and simple to make, taking dinner to a whole new level of exciting!

Zucchini Ribbon Lasagna Delight

In this flavorful fusion of lasagna and zucchini, creamy ricotta, tangy cream cheese, and mozzarella meet fresh zucchini in swirls of pasta adorned with a spicy tomato sauce. This dish turning a classic lasagna into an inventive spin-off suitable for both everyday dinners and special occasions.

Cheesy Zucchini Swirl Lasagna

These delightfully cheesy Zucchini Lasagna Swirls are a delicious low-carb alternative to traditional pasta. They are super easy to make and packed with robust flavors that the whole family will love.

Cheesy Zucchini Lasagna Swirls

This is an easy recipe for low carb lasagna with ground meat, where noodles are replaced by thin zucchini slices. Since most of the flavor resides in the rich meaty sauce, the lack of noodles doesn't detract. This recipe prevents a watery lasagna by simply making the sauce extra thick, avoiding extra steps like pre-salting or grilling the zucchini slices.

Tender baked zucchini filled with a mix of flavorful cheeses and topped with a meaty Ragu sauce. Plus, it's easy to adjust the serving amount of this recipe to fit any time, date, or occasion!

Lasagna Zucchini Boats

This healthy riff on lasagna rolls uses strips of zucchini instead of lasagna noodles for a vegetable-packed dinner that's fun for the whole family. This is a great recipe for kids to help make--let them get their hands dirty rolling the zucchini ribbons with the cheesy filling. Use a vegetable peeler or mandoline to quickly slice the zucchini into uniform thin strips--this will ensure easy rolling and even cooking.

Zucchini Lasagna Rolls with Smoked Mozzarella

Healthy, stuffed Zucchini Lasagna Rolls ups stuffed with ground turkey, ricotta, mozzarella, and parmesan cheese. A great healthy, low-carb, and gluten-free recipe to impress your guests with!

Zucchini Lasagna Roll Ups

These zucchini roll ups are your new secret weapon to satiating a pasta craving without an ounce of carbs. So tasty, you won’t even miss the noodles!

Zucchini Lasagna Roll Ups Recipe

Baking Goods

Produce

Dairy

Pasta, Sauces, Grain

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