Name: Spicy Ginger Mango Salmon Poke Bowls
Prep time: 30 min
Total time: 30 min
Ingredients: 2 medium dried anaheim peppers; 1/4 cup coconut sugar; Salt and pepper to taste; 6 small radishes, thinly sliced; 1 tablespoon minced fresh garlic; Sliced green onions, fresh cilantro, and sesame seeds for topping; 1/3 cup rice vinegar; 2 cups hot cooked jasmine rice; 2 medium mangos, pit and skin removed and diced into 1-in cubes; 1 medium cucumber, halved lengthwise and thinly sliced; 2 medium avocados, pit removed and diced into 1-in cubes; 1/4 cup soy sauce; 1 lb fresh salmon, cut into 1-in cubes; 1/4 cup sesame oil; 2 tablespoons grated fresh ginger

Poke Bowl

What kind of fish can I use for Poke Bowl?

What type of rice can I use for my poke bowl?

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Can I make my poke bowl vegetarian or vegan?

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What's the best way to serve and eat a poke bowl?

A spicy ginger sauce, sweet fresh mango, and tons of veggie goodness are piled into these healthy salmon poke bowls that are SUPER easy to make at home for a fraction of the restaurant cost!

Fish

Soybeans

Wheat

Fresh Vegetables

gram

anaheim chile

Sugars & Sweeteners

coconut sugar

Seasonings

Salt & Pepper

radish

minced garlic

green onion

Vinegar

rice vinegar

Grains & Rice

jasmine rice

Fresh Fruit

mango

cucumber

avocado

Sauces

milliliter

soy sauce

Seafood

salmon

Oils

sesame oil

fresh ginger

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Lutein+zeaxanthin

Vitamin A

Vitamin D

Cholesterol

Trans fatty acids

Iodine

Minerals

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

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Tropical Ahi Poke Bliss Bowl

Are you looking for a unique, vegan-friendly and light dish? Our Refreshing Melon Poke Bowl is made with wholesome brown rice, juicy watermelon, and a tangy soy-ginger dressing, garnished with sesame seeds, avocados, and fresh herbs. This recipe is perfect for those warm summer days!

Refreshing Melon Poke Bowl

With marinated tuna, brown rice, avocado, cucumber, mango, macadamias and scallions, this Hawaiian style quick Ahi Poke Bowl is perfect for hot summer nights.

Ahi Poke Bowl

This California Poke Bowl recipe is refreshing and simple with imitation crab as the main ingredient. The crab is paired with an easy blend of rice, creamy avocado, fresh cucumber, sweet mango, and tangy spicy mayo. And everything is finely diced so there is delicious flavor in each and every bite!

Homemade California Poke Bowls

These vegan poke bowls are bursting with flavor! Made with pan-fried tofu, juicy mango chunks and macadamia nuts with a gingery dressing, they're both delicious and refreshing — the perfect meal for warm summer days. The best part: these babies are super easy to meal prep!

Vegan Poke Bowls with Sesame Ginger Tofu

A recipe for salmon poke bowl inspired by the animated movie, Kubo and the Two Strings, starring Art Parkinson, Charlize Theron, and Matthew McConaughey for the 2017 Oscars.

Kubo and the Two Strings: Salmon Poke Bowl

Spicy Ginger Mango Salmon Poke Bowls

Produce

Baking Goods

Condiment & Toppings

Pasta, Sauces, Grain

Meat & Seafood

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