Name: Spicy Chickpea Kale and Potato Curry
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1 tsp ground coriander; 796 ml canned whole tomatoes; ½ - ¾ cup water; 1 tsp ground turmeric; Salt, to taste; 1 medium onion, chopped; ½ tsp ground cinnamon; 1 tbsp vegetable oil; 3 medium white potatoes, peeled and chopped in 1½-inch chunks; ¼ tsp ground cayenne pepper; 4 cups packed kale, stems removed and chopped into small pieces; 3-4 garlic cloves, minced; 540 ml canned chickpeas, drained and rinsed; 2-inch fresh ginger root, minced; ¼ tsp ground black pepper; 1 tsp ground cumin

Chickpea Curry

What ingredients do I need for chickpea curry?

What cooking techniques and equipment do I need?

Can I substitute ingredients in chickpea curry?

How can I adjust the consistency or texture of chickpea curry?

What are common mistakes to avoid when making chickpea curry?

How should I store leftover chickpea curry?

A flavourful 40 minute dish featuring chickpeas, potatoes, and kale all in a spicy tomato based curry. It’s vegan and gluten-free too! Serve it with rice for a complete meal!

Gluten Free

Lactose Free

Vegetarian

Vegan

Seasonings

gram

ground coriander

Canned Vegetables

whole peeled tomato

Water

milliliter

water

ground turmeric

salt

Fresh Vegetables

onion

ground cinnamon

Oils

vegetable oil

russet potato

cayenne pepper

kale

garlic

Beans & Legumes

garbanzo beans

fresh ginger

black pepper

ground cumin

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Vitamins

Selenium

Minerals

Vitamin K

Vitamin A

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Carbohydrates

Calories

Alpha-carotene

Choline

Beta-cryptoxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Sugar

Dietary Fiber

Protein

Lycopene

Recreating the beloved Indian butter chicken without the chicken, this Creamy Chickpea Curry with Tofu is a satisfying and delicious vegetarian dish. The blend of spices, creamy coconut milk, and chickpeas served over fragrant rice, with a sprinkle of cilantro, make every bite delightful. Adding tofu gives a delicate texture and protein boost to the dish while ghee gives it an authentic Indian aroma.

Creamy Chickpea Curry with Tofu

Treat your taste buds to this beautifully vibrant Pumpkin-Chickpea Curry with a Spinach touch. This dish is a quick, simple, and nutritious meal that envelops you in warm, creamy comfort in under 30 minutes.

Succulent Pumpkin-Chickpea Curry with Spinach

Transport your tastebuds to South Asia with our Creamy Indian Coconut Chickpea Curry. This dish is a harmonious blend of warming spices, rich coconut milk and hearty chickpeas, simmered together to create a comforting stew. Serve it over fluffy white rice and garnish with fresh cilantro for a satisfying meal that is both vegetarian and gluten-free.

Creamy Indian Coconut Chickpea Curry

This Creamy Thai Sweet Potato and Chickpea Curry, featuring a velvety coconut sauce, is packed with nutritious vegetables and boldly flavored with ginger, garlic, and red curry paste. It's a satisfying and mouthwatering vegetarian spin on a classic curry dish!

Creamy Thai Sweet Potato and Chickpea Curry

Bring the exotic flavors of Indian cuisine to your kitchen with our express yet sumptuous chickpea and coconut curry. Packed with wholesome chickpeas and creamy coconut milk, this recipe is not only quick but also healthy and vegan-friendly.

Express Creamy Chickpea & Coconut Delight

Our Hearty Sweet Potato and Chickpea Curry is a mouthwatering, one-pot meal that brings together a wonderful blend of flavors. Cooked in rich coconut milk and infused with a perfect spice blend, this curry serves as an ideal make-ahead meal for your busy week.

Hearty Sweet Potato and Chickpea Curry

Experience the flavors of India with this easy Chickpea and Potato Curry recipe perfect for a satisfying vegetarian meal. Using readily available ingredients like canned chickpeas, frozen peas, and ground spices, you'll have a delicious curry in no time. Enjoy with warm whole-wheat naan to savor every last bite.

Easy Chickpea and Potato Curry

Experience a taste of cozy heaven with our Velvety Pumpkin Spice Chickpea Curry! This dairy-free curry balances sweet and savory in a lush blend of fresh spinach, hearty chickpeas, and pumpkin. Our clear and easy instructions will help you deliver this wholesome, flavorful feast in just 25 minutes.

Velvety Pumpkin Spice Chickpea Curry

Spicy Chickpea Kale and Potato Curry

Baking Goods

Produce

Beverages

https://s3.amazonaws.com/grocery-project/recipe_images/Spicy-Chickpea-Kale-and-Potato-Curry-1473736

Spicy Chickpea Kale and Potato Curry

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Spicy Chickpea Kale and Potato Curry

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms