RECIPES
PRODUCTS
PANTRY
SHOPPING
Dinner at the Zoo
Slow Cooker Mongolian Beef
This slow cooker Mongolian beef is flank steak cooked with garlic, ginger, brown sugar and soy sauce. This crock pot recipe tastes just like a meal you would get at a Chinese restaurant!
476
177.8k
9.6k
3 hr 10 min
TOTAL TIME
354
CALORIES
$5.20
PER SERVING
Ingredients
9 INGREDIENTS
5 SERVINGS
1 tsp minced garlic
1/2 cup water
1 tbsp toasted sesame oil
1 tsp fresh ginger
minced
1/2 cup green onions
1/4 cup cornstarch
1/2 cup low sodium soy sauce
1/3 cup brown sugar
1 1/2 lbs flank steak
Directions
6 STEPS
10 min
PREP TIME
3 hr
COOK TIME
3 hr 10 min
TOTAL TIME
View Directions on Dinner at the Zoo
Health Info
Macros
23g
CARBS
14g
FAT
31g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
26 Recipes for Mongolian Beef
9
15 min
4
Sizzling Mongolian Beef Fried Rice
13
30 min
2
Tantalizing Thai Basil Beef
12
26 min
2
Luscious Mongolian Pork
13
27 min
3
Easy Mongolian Beef with Rice Noodles
13
40 min
4
Mongolian Beef Bliss
19
42 min
2
Savory Mongolian Beef Stir Fry with Baby Bok Choy
10
6 hrs 15 min
1
Melt-in-Your-Mouth Slow Cooker Mongolian Beef
10
25 min
44
Super Easy Mongolian Beef
Frequently Asked Questions
What is Mongolian Beef?
What kind of beef should I use for Mongolian Beef?
What are the key ingredients for Mongolian Beef?
How do I make the sauce for Mongolian Beef?
What is the best way to cook Mongolian Beef?
What are some tips and tricks for making Mongolian Beef?
Can I make substitutions for some of the ingredients?
How should I store leftovers of Mongolian Beef?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved