Name: Skillet Turkey Tetrazzini
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 30 oz Honeysuckle White® Rotisserie Turkey Breast; 2 teaspoons olive oil; 1 cup frozen peas; 1 32 oz container low-sodium chicken broth; 3/4 cup grated Pecorino Romano cheese; 4 cups whole milk; 4 oz cream cheese; 1/2 cup Italian bread crumbs; 1 lb cavatappi pasta; 1 teaspoon fresh oregano, chopped; 1/4 cup diced onions; 2 teaspoons fresh thyme, chopped; 1 clove garlic, minced; 2 tablespoon butter, melted; 1 cup sliced baby bella mushrooms

Turkey Tetrazzini

What ingredients do I need to make Turkey Tetrazzini?

Can I use a different type of pasta besides spaghetti?

Can I use a different type of meat besides turkey?

How do I make the creamy sauce for Turkey Tetrazzini?

How can I prevent the casserole from being too dry?

How can I store leftover Turkey Tetrazzini?

An easy turkey tetrazzini that is filled with a rich, cheesy cream sauce, veggies and delicious turkey. A simple week night meal!

Milk

Wheat

Poultry

gram

turkey breast

Oils

milliliter

olive oil

Fresh Vegetables

green peas

Stocks & Broths

chicken broth

Cheese

Grated Pecorino Romano Cheese

whole milk

cream cheese

Other Bread

bread crumbs

Pastas & Noodles

cavatappi pasta

fresh oregano

Diced Onion

fresh thyme

garlic

Butter & Margarine

butter

Mushrooms

baby portobello mushroom

Lactose

Carbohydrates

Saturated Fat

Iron

Minerals

Vitamin C

Vitamins

Potassium

Total monounsaturated fatty acids

Copper

Selenium

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

Vitamin A

Sugar

Dietary Fiber

Protein

Calcium

Calories

Trans fatty acids

Sodium

Water

Total polyunsaturated fatty acids

Magnesium

Folic Acid (B9)

Cholesterol

Phosphorus

Zinc

Thiamin (B1)

Riboflavin (B2)

Manganese

Cyanocobalamin (B12)

Vitamin D

Vitamin K

Vitamin E

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Our Creamy Turkey Tetrazzini with Zoodles is a tasty way to use up those leftover holiday turkey. This dish is not only delicious, but also gluten-free, dairy-free, and Whole30 friendly, making it perfect for everyone!

Creamy Turkey Tetrazzini with Zoodles

This turkey tetrazzini contains diced turkey, mushrooms and peas, all tossed with pasta in a creamy sauce, then baked to perfection. A hearty casserole that's the perfect way to use up leftover turkey!

Paleo Turkey Tetrazzini is a delicious & healthy way to use up those holiday turkey leftovers! Dairy-free, gluten-free & Whole30 friendly. 

Paleo Turkey Tetrazzini Recipe

Turkey Tetrazzini is the perfect recipe for leftover turkey that is mixed with a creamy sauce, all topped with mozzarella cheese and baked in one dish.

This Turkey Tetrazzini is a great way to use leftover turkey or chicken.  It's creamy, cheesy, hearty and oh so comforting. 

Made with leftover Thanksgiving turkey, tender angel hair noodles, and lots of parmesan cheese then baked to perfection!

If there is anything we love more than our favorite classic dishes at Thanksgiving dinner, it is the leftovers that we turn into delicious meals. 

Similar to a holiday ham, leftover turkey can be transformed into much more than a sandwich. When the meal is finished and you are clearing the table, take a few minutes to shred or dice what is left of the ham, chicken, or turkey, place it in freezer safe bags, and freeze for future meals, such as this quick and easy Turkey Tetrazzini. With a few convenience products such as canned soup, jarred Alfredo sauce, and frozen peas, you can create a satisfying and comforting meal in less than 30 minutes. This recipe can even be assembled and frozen for up to a month, making it a great choice when you need to take a casserole to a friend or neighbor.

This creamy Tetrazzini recipe with mushrooms and peas is easy to make with leftover turkey or rotisserie chicken. With a rich parmesan bechamel sauce, it's cold weather comfort food at its best!

Skillet Turkey Tetrazzini

Meat & Seafood

Baking Goods

Produce

Meal

Dairy

Bakery

Pasta, Sauces, Grain

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