Name: Simply Elegant Lemon-Paprika Salmon with Spinach & White Beans
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 4 (6-ounce) salmon fillets; Zest of 1 lemon; 1 tablespoon olive oil; 1 garlic clove, minced; 1/2 teaspoon smoked paprika; 1/2 teaspoon seafood seasoning; 1 (10-ounce) package fresh spinach; 1 (15-ounce) can cannellini beans, rinsed and drained; 1/4 teaspoon pepper; Lemon wedges, for serving; 1/4 teaspoon salt

lemon salmon

Indulge in the perfect balance of flavors with this Lemon-Paprika Salmon, served over a bed of garlicky spinach and white beans. This light and satisfying meal will win you and your loved ones over with its delightful flavors and simple cooking techniques.

Fish

Lactose Free

Gluten Free

Mediterranean

Seafood

gram

salmon

Fresh Fruit

lemon

Oils

milliliter

olive oil

Fresh Vegetables

garlic

Seasonings

smoked paprika

seafood seasoning

spinach

Beans & Legumes

cannellini beans

black pepper

salt

Water

Calories

Carbohydrates

Cholesterol

Trans fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Selenium

Vitamin C

Vitamins

Vitamin D

Vitamin K

Thiamin (B1)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Manganese

Riboflavin (B2)

Niacin (B3)

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Simply Elegant Lemon-Paprika Salmon with Spinach & White Beans

Meat & Seafood

Produce

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/simply-elegant-lemon-paprika-salmon-with-spinach-white-beans-2712674-3.jpeg

Pat dry the salmon fillets with paper towels. In a small bowl, mix together the olive oil, seafood seasoning, lemon zest, and smoked paprika. Rub the fillets evenly with the mixture.

Place the seasoned salmon fillets on a lined baking sheet and bake for 12-15 minutes, until the fish flakes easily with a fork.

While the salmon is baking, heat a large skillet over medium heat. Add the minced garlic and cook for 15-30 seconds, or until fragrant.

Add the cannellini beans, salt, and pepper to the skillet, stirring to coat the beans with the garlic.

Add the spinach to the skillet, cooking and stirring until wilted.

Serve the baked salmon over the spinach and white bean mixture, alongside lemon wedges for additional flavor as desired.

Simply Elegant Lemon-Paprika Salmon with Spinach & White Beans

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